Asian coffee market trend analysis_What are the varieties of Asian coffee beans_What brand of Asian coffee is good
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Asian coffee beans are characterized by high alcohol thickness and low acidity, with aromas of herbs, sunwood, soil and spices. High-quality beans are mainly produced in Indonesia, where 90% grow Luodou and 10% grow Adou. However, the reputation of Mantening and other producing areas gives Indonesian beans a place in high-quality beans.
(1) Manning: the unique smell of herbs and sunwood is a major feature. in addition, the high mellow thickness and low acidity are expected by coffee beans in other areas.
(2) Golden Manning: Manning has been hand-selected for 4 times. Due to the high defect rate of Manning, Huang Man appeared. Without the earthy taste of herbs, it is replaced by mellow charred aromas and high sub-bright fruit acidity. (PWN Company registered gold Manderling,BIWA Company registered as Gold Top Manderling, which means Golden Manning. )
(3) Papua New Guinea: PNG for short. Taste different from Asian beans, on the contrary, Central American beans bright tonality, with orange and flower and fruit aromas, burnt sweet aroma is also very prominent.
Other Asian producing areas include aged Mantenin, Asher Coffee, Sulawesi and so on.
India
The southwestern state of Karnataka is the main producing area, and coffee beans are in the shape of large grains. The coffee beans from the southeastern state of Tamil Nadu, though small, are high-end products of India.
Volcanic topography, fertile soil, Laos coffee world boutique.
Laos was colonized by France in the past, which left the coffee culture, coupled with Laos's unique volcanic terrain, is the only plateau topography in Southeast Asian countries, fertile soil climate change is suitable for coffee bean cultivation, Laos is currently the largest coffee farmer, is Thailand's beverage business, but is invited to Taiwan's agricultural technical team to manage, although Laos coffee production in the world is not large But it was rated as a boutique.
Asian coffee beans do not take the sour aromas of flowers and fruits in the front, but the body texture in the middle and rear, the low and stuffy aroma, and the unique aroma of Mantenin. It is suitable for deep baking to bring out its characteristic scorched texture.
● Asian Coffee Bean Brand recommendation
Asian coffee beans roasted in Qianjie Coffee: Yunnan small Coffee, Yemeni Mocha Coffee, Indonesian Manning Coffee, etc., are fully guaranteed in brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only 80-90 yuan. According to the calculation of 15 grams of powder per cup of hand-brewed coffee, 15 cups of coffee can be made in a bag, and each cup of coffee costs only about 6 yuan, which is very cost-effective for coffee shops to sell dozens of yuan a cup.
Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com
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What are the main producing countries of Asian coffee beans? what are the characteristics of Asian coffee beans? is Asian coffee expensive?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Asian coffee flavor characteristics: flavor to spices, vanilla plants, supplemented by other flavors. However, the taste is better than that of other regions. (only the thick feeling wins) so you will find that the baking degree of Asian beans is mainly medium or deep baking. For example, Mante.
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Asian Coffee Bean Brand recommendation _ Asian Coffee producing area how much is a packet of Yunnan small Coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Asian coffee flavor characteristics: deep flavor and strong taste Asian coffee beans and island flavor: mellow thickness is higher than Central and South American beans and African beans, but lower acidity, slightly heavy wood, herbs, spices and soil flavor, low smell higher than rising acid flavor
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