What are the characteristics of Colombian coffee? What is the effect of Colombian coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
What are the effects of Colombian coffee beans? Needless to say, I believe it has a refreshing effect. Let's talk about the other benefits of Colombian coffee beans:
1. Colombian coffee beans can make you feel good. Experiments show that the average person absorbs 300 milligrams of caffeine a day, which has a good effect on a person's alertness and mood.
2. Colombian coffee beans can relieve constipation and help lose weight. Coffee can promote metabolic function, activate digestive organs, and has a great effect on constipation. Taking a bath with coffee powder is a kind of thermotherapy, which has the effect of losing weight. Drinking a cup of coffee after a meal is also good for digestion.
3. Colombian coffee beans have the function of relieving alcohol. Drinking coffee after drinking alcohol will quickly oxidize the acetaldehyde converted from alcohol, decompose it into water and carbon dioxide and discharge it out of the body.
4. Colombian coffee beans can relieve fatigue. In order to eliminate fatigue, we must supplement nutrition, rest and sleep, and promote metabolic functions, and coffee has these functions.
5. Colombian coffee beans can prevent gallstones. For caffeinated coffee, it stimulates gallbladder contraction and reduces cholesterol, which is prone to gallstones. The latest Harvard University researchers found that men who drank two to three cups of coffee a day were less than 40% likely to get gallstones.
6. Colombian coffee beans can prevent radiation injury. Radiation damage, especially the radiation of electrical appliances, has become a prominent pollution at present. Indian Barba atomic researchers have come to this conclusion in mouse experiments and say it can be applied to humans.
7. Colombian coffee beans can promote blood circulation and remove blood stasis. Coffee has the functions of anti-oxidation and heart protection, strengthening muscles and bones, benefiting waist and knees, appetizer, eliminating fat and accumulation, promoting orifice and dehumidification, promoting blood circulation and removing blood stasis, relieving wind and relieving spasm and so on.
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What is the flavor of Huilan sun-dried Colombian coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian coffee is mainly produced in the Andes, unique topography and specific geographical location, resulting in a specific climate. The producing area has mild climate all the year round, high humidity, small temperature difference and no frost damage; abundant precipitation, annual rainfall of about 20003000mm, air
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Description of flavor and taste characteristics of coffee beans in Huilan area of Colombia how much water is used to make coffee beans by hand
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Colombian coffee is characterized by full particles, rich nutrition, moderate acidity, good balance, rich aroma and soft taste. Most Colombian coffee beans are picked.
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