Coffee review

Panamanian Esmeralda Farm Roses Flavor and Taste Characteristics? Panama rose

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Panamanian Esmeralda farm rose summer flavor and taste characteristics? How about Panama coffee beans? Farm: Hacienda La Esmeralda Farmer: Peterson Family Region: Jaramillo Process: Fully washed Variety: Art

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What are the flavor and taste characteristics of rose summer at Esmeralda Esmeralda Farm in Panama? How about Panamanian Rosa coffee beans?

Farm: Hacienda La Esmeralda

Farmers: the Peterson family

Region: Jaramillo

Process: complete washing

Species: geisha

Altitude: 1600-1800 m

Cup test: coffee flowers, roses, nectarines

A small coffee tree in Panama's Jaramillo Heights has been producing the world's best beans for more than a decade. When Hacienda Esmeralda Farm introduced the geisha coffee variety to the world in 2004, Jaramillo wine was the first. With clean, gorgeous aromas such as roses and nectarines, this coffee represents a revolution in the industry, an expansion of coffee flavor possibilities, and an important turning point for farmers, roasters and baristas. Jaramillo Geisha is a bright, beautiful coffee that you can enjoy every day.

A geisha (formerly known as Esmeralda Boquete Geisha) in Panama's Esmeralda private reserve, which grows on the slopes of Mount Baru near Boquete in western Panama, is said to be sold at international coffee auctions for $140 a pound. This is green, unbaked beans. A 100-pound bag. A bag of coffee beans costs 14000 dollars.

When those coffee beans reach retail customers, top geisha or Gesha, coffee on certain trees on Esmeralda plantations can withdraw hundreds of dollars for 8-ounce bags. This is even more than what people pay for special coffee dug up in Indonesian tree cat droppings. Even the "second growth" kabuki beans from the Esmeralda plantation and others nearby will get more than $80 a pound on Amazon.

No wonder they call Boquete Bordeaux Coffee. Rich in volcanic ash from the soil around Boquete, it is an ideal place to grow coffee. The same cool mountain air attracts many foreigners to the Boquete area.

The Arabica geisha species are also foreigners. It originally came from the tropical rainforest of Ethiopia, near the village of Gesha, and was introduced to the Americas of Costa Rica in the 1950s. In the 1960s, it was imported to a Panamanian farmer named Don Pachi, whose family still owns a plantation near Boquete. Legend has it that Don Pachi brought beans because they are resistant to coffee leaf rust, a fungal disease that ravages coffee plants around the world. He planted several trees on his plot and then transported the beans to nearby friends to plant them, including the Esmeralda plantation.

Today, Panama is the only producer of this exquisite coffee. And only a few farms produce it, mainly because most early plants wither when it is clear that geisha shrubs are not particularly productive-and they are not considered commercially viable. No one has ever planted a whole farm, only sporadic plots of land.

Chiriqui farms where geisha coffee is grown include Finca La Valentina,Don Pachi Estate and Hacienda La Esmeralda, which have been owned by California native Petersons since 1967. The best beans from La Esmeralda go into a product called Esmeralda Especial, which is sold only through private international auctions. A few years ago, Esmeralda began to sell the above private protected areas, although the price has been high, but still in demand.

Flavor: with more floral aromas, honey and citrus are the main flavors, as well as berries, papayas, mangoes and oranges.

In addition to being a working coffee farm, Finca Lerida Finca Lerida is a 21-room hotel surrounded by 500 acres of cloud forest on the slopes of Volcan Baru at 4800 feet above sea level. Guests and tourists can see the coffee crop and production process in person, and then attend the tasting party at the end of the visit. As an added bonus, finca is home to a variety of rare birds, including the elusive Gechar.

This is a geisha coffee from Hacienda La Esmeralda's SHB EP Rainforest Alliance certification, located in the Boquete region of Panama. This geisha lot is part of Esmeralda's private collection, which means it consists of the best geisha miniature harvests from Jaramillo,El Velo and Ca ñ asVerdes farms, located in 1600-1800 masl

Esmeralda Private Collection, where you can find reliable, consistent quality of geisha coffee. The private collection, made up of a miniature mixture from our geisha farm, was chosen as the iconic taste of high-altitude geisha coffee.

Esmeralda Private Collection coffee shows the classic floral fragrance that makes people from all over the world fall in love with geisha coffee: floral, fruity, high lemon acidity, bold cups and juicy bodies. Each of Hacienda La Esmeralda's coffees is picked during the absolute peak of maturity, combined with Esmeralda Private Collection's high altitude to produce sweet, bright, delicious cups.

The Esmeralda private collection of geisha in Panama represents one of the most expensive and sought after coffee in the world-the Esmeralda special offer-which is sold only through privately held international barbecue auctions. For the past few years, Hacienda Esmeralda has held private auctions every year to showcase their precious variety of geisha, each Esmeralda specialty from a specific land on their farm.

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