The world's oldest coffee-Yemeni mocha coffee recommended _ Yemeni mocha coffee bean price

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Some people say that in coffee, Blue Mountain can be king and mocha can be called queen. Mocha coffee has the most unique, richest and most fascinating complex smell in the world: red wine, wild game, blueberries, grapes, cinnamon, tobacco, sweet spices, logs, and even chocolate. Mocha coffee has a special taste and varied levels, like a woman's mood. When you taste it slowly, the feelings you can experience will not be repeated and change constantly. The more you taste, the more you drink a glass of red wine. Someone once said that if Mexican coffee can be compared to dry white wine, then Yemeni mocha is Bordeaux wine.

In his most authoritative book, Coffee World, ● historian Ukes wrote: "for many years, Yemeni mocha coffee has been considered to be the best coffee available to people in the world. It is unique, fragrant, sour and distinctive spicy." The Yemeni mocha has distinct taste characteristics, it has a strong sour taste, and it has an obvious chocolate taste, the stronger the coffee, the easier it is to taste the chocolate. Spontaneously, adding hot chocolate to the coffee to make fancy mocha coffee will make people more aware of the unique taste of mocha.

Yemen is the first country in the world to produce coffee on a large scale as a crop. Today, Yemeni coffee farmers still produce coffee in the same way as they did 500 years ago. Some coffee farmers still use animals (such as camels and donkeys) as a source of stone grinding power, compared with those Central and South American countries that use advanced machinery and equipment to deal with coffee beans in large quantities, and even Kenya, which has a short history of coffee. Yemen Mocha is the only living monument in the coffee world! So the Yemeni mocha you drink today is basically not much different from the "Arabian coffee" enjoyed by aristocratic European businessmen hundreds of years ago in Europe's oldest cafe in Piazza San Marco in Venice, Italy.

Mocha is a familiar word for both the coffee industry and laymen! This coffee has the original wild flavor of Ethiopian coffee, but also has the seductive aroma of dark chocolate.

● Yemeni coffee is also imported from the Ethiopian plateau. Until now, the local native species are still the same as in Ethiopia. The coffee here grows in arid mountain areas and does not apply any chemical fertilizers or pesticides at all. Some farmers even let the coffee fruit be picked after drying on the trees.

Among the Yemeni mocha coffee produced in Yemen, the mocha Matali NO.9 cultivated in Matali is the highest grade. With its unique sour taste and mellow thickness, it has the title of "Coffee Lady". Due to the lack of careful cultivation and fertilization, the production is very low, and because the stone mortar is used to remove the shell, the proportion of broken beans is very high, and the beans are small and of different sizes. It is not only the size that is inconsistent, but also the uneven drying state of the beans. What is uneven dryness? Just imagine what it looks like when raw beans and old beans are mixed together. So it's hard to get an authentic Yemeni mocha in a typical cafe.

The number of fans of ● mocha coffee is far more than that of other varieties of coffee, and it is the most popular variety of single coffee. A good cup of mocha can fully satisfy the taste, aroma, mellow aroma and, of course, a long finish. It is best to bake with a high degree of baking-city baking is the best! Because its acidity is more obvious, if shallow baking, it is easy to appear extreme acidity, or even strong acidity.

The high price of mocha deters many coffee lovers and roasters. Since it is regarded as top grade, the steps of hand-selected coffee in cafes can not be given up. From here, we can see the baking strength of each own roasting cafe!

● Yemen Mocha Coffee Brand recommendation

The Yemeni mocha beans baked in Qianjie Coffee are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of 227 grams, the price is only 85 yuan. According to the calculation of 15 grams of powder per cup of coffee, a bag of coffee can make 15 cups of coffee for less than 6 yuan each, which is recommended by conscience compared to the price of tens of yuan a cup sold in a coffee shop.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com