What is a coffee bag with hanging ears? OK how should I drink the hanging-ear coffee? How would you like your coffee?

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I believe that everyone has often heard the term "filter hanging coffee bag, ear hanging coffee bag" in recent years, a new era commodity born because of the quality and convenience of coffee for consumers.

However, the convenient filter hanging coffee bag and ear hanging coffee bag are not directly poured into hot water after tearing open the package to brew a strong and mellow coffee. It still requires some skills!

1. How much water do you need to brew a bag of filter coffee bag and ear coffee bag?

Filter hanging coffee bags and ear-hanging coffee bags on the market, the coffee powder content inside is about 8--12g. If you want to brew a strong point, the amount of brewing water is about 150c.c, and the recommended brewing water for general brewing is 180--200c.c., of course, depending on personal taste. (Front Street Coffee's ear-hanging coffee is 10g weight, medium roast is the main, recommended water volume is 180c.c)

2. Does brewing temperature and speed affect coffee flavor?

General office workers in the office if there is no hand flush pot, it is recommended that when pressing the water dispenser, the strength of the hand is a little smaller, so that the water flow speed can be slightly slower, about 30--50c.c hot water can be injected, and then quietly wait for soaking 20--30 seconds, continue to fill the water into the cup, the total amount of water in the cup is 150--200c.c.

If there is a hand brewing pot with better water temperature technology, it is recommended that the brewing water temperature is 86--90 degrees for the best brewing temperature, and the water brewing pot has a thin mouth design, which can make the water flow and flow rate more uniform, so that the most complete extraction can be obtained during the re-brewing process.

Note: filter hanging coffee, ear hanging coffee and tea are different, do not repeat back flush, because after extraction coffee powder only bitter and astringent taste, and the flow rate will become very slow, at this time the coffee will be very difficult to drink.

Front Street Coffee Suggestion Hanging Ear Coffee Brewing Suggestion:

Prepare the cup, pay attention to the height of the cup can not be too low, avoid the coffee powder in the filter hanging in the bottom of the cup for a long time, to leave space for the coffee in the filter hanging to drip into the cup.

The water temperature is brewed at 88 degrees C. First, take out the ear-hanging coffee from the package, shake the coffee powder to the fold line by holding the upper edge, and tear it in the direction of the fold line above the filter bag;

Open the ears on both sides of the filter paper and hang them tightly on the two edges of the cup. First inject enough hot water to soak the coffee powder. Let the coffee powder soak for about 20--25 seconds. Continue to inject hot water with a slender and stable flow. Wet the surface of the coffee powder evenly in a small circle, so that each coffee powder can be fully extracted. The ratio of powder to water is 1:15;

After two minutes, pick up the filter paper hanging on both sides of the cup and enjoy it.

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