How do you drink coffee from Honduras? An introduction to the family of Francis Mazer in Honduras
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
In the past, Honduras Coffee was unknown. After 2012, the SCAA Fine Coffee Association of America recognized Hongguo's status in the world boutique coffee and awarded a number of awards. The world famous coffee guru Tim Wendelboe is a loyal fan of Honduras Coffee, which shows its transformed charm.
Francis. Francisco Esteban Mejia guarded this green mountain farm all his life, and his son returned to his hometown to pass it on after graduating from college. Coffee trees are their whole life. The Lotte family does not understand the coffee market, but they know that to step on the ground is to be down-to-earth, and to dedicate their hands is to gain.
Since joining the COCAFELOL cooperative, Francis has worked hard to refine his planting technology. In order to protect the forest, not to cut down the surrounding tree species, nor to use fertilizers and pesticides, so as to protect the natural environment, let the land get rich nutrients, and with the improvement of technology, the quality of coffee is getting better and better. With the help of cooperatives, applied for fair trade and organic certification.
Every winter, the Francis family went out to pick beans and hired workers to help. With ripe and full coffee cherries and a series of processed coffee aromas in their throats, they knew at that moment that they had produced an amazing cup of coffee.
Name Francisco Esteban Mejia
Farm Finca Los Izotes
Regional Rio Chuquito, La Labor, Ocotepeque
Bean varieties Pacas (Pacas), Kaduli (Caturi)
The farm height is 1580m.
Method of washing and honey treatment
Planting and natural shade picking
Qianjie Coffee recommends that Honduras coffee be brewed with 89-91 degree water, the entrance is the sweetness of chocolate, sucrose is long-lasting, the overall balance is very balanced.
Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com
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A brief introduction to the processing of coffee in Mexico Monte Grande honey. What coffee beans are the most famous in Mexico?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Mexico is internationally recognized as the origin of organic coffee. There are 12 coffee producing areas in Mexico mainly from south-central to south-central regions. Among them, the coffee in Chiapas, which is adjacent to Vivette Nanguo in Guatemala, is the most famous for its unique aroma.
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What is the quality of coffee in Honduras? Introduction of Honduras Coffee San Miguel processing Plant
Coffee workshop (Wechat official account cafe_style) Honduras is located in the north of Central America, bordered by the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west, mostly mountains and plateaus. It has a tropical climate, mild temperature and abundant rainfall. It is coffee.
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