Coffee review

Description of the flavor of rosette summer / geisha coffee beans in St. Louis, Qiangchamayo, Peru

Published: 2024-06-03 Author: World Gafei
Last Updated: 2024/06/03, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee recommendation Rose Summer 2018 Rose Summer Village Rose Summer Green Mark | Peru Junin Chanchamayo San Luis de Shuaro Geysha Natural Peruvian Rose Summer / Geisha Coffee strong Chamayou Province St. Louis flavor description:

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie Coffee recommends Rose Summer 2018-Rose Summer Village Rose Summer | Jadeite Manor Rose Summer Green Mark |

Peru Junin Chanchamayo San Luis de Shuaro Geysha Natural

Peruvian Rose Summer / Geisha Coffee insolated in St. Louis, Chamayo Province

Flavor description:

The dry aromas are melon, orange peel, flower, peach and grapefruit tea.

At the entrance, you can feel the aroma of charming musk wine sparkling wine.

Followed by lemon peel, orange blossom, bergamot,

Honey grapefruit tea, floral fragrance, strawberry, blueberry and other charming flavors

The change of flavor is so delicate that it makes people forget to return.

Country Peru (Peru)

1700 meters above sea level

A variety of rose geisha (Geisha, Peru is known locally as Geysha)

Annual rainfall is about 1200mm

Sun drying of scaffolding by treatment

Shallow roasting is recommended for roasting coffee, highlighting citrus fruit and floral aromas.

When it comes to Peru, there are endless interesting stories.

Ancient and mysterious Indian legends, Sky City (Machu Pichu),

The Nazca Land painting (Nazca) of the mystery,

The peak of the Andes that breaks through the sky,

Lake Titicaca, the largest freshwater lake in South America.

Titicaca, the elevation of 3812 meters is almost as high as Yushan.

And don't forget that Peru is also the hometown of the llamas that Taiwan jokingly calls the grass-mud horse.

Peru is such an interesting country.

Peru is also one of the most interesting places in the world of boutique coffee.

When it comes to Peruvian coffee, the most likely thing to associate with is organic certified coffee. Organic coffee from Peru

In addition to the inborn human and natural conditions

The strong support of the government is also one of the important factors.

It is almost the most important producing area in the organic coffee market.

But maybe because the engraving impression of organic coffee is deeply rooted in people's hearts.

The development of boutique coffee in Peru is also easy to be overlooked. In fact,

Peru can be said to have crazy conditions for the production of fine coffee

No kidding, it's really crazy.

Blessed by nature in the Andes

Peru's altitude and geomorphological diversity can be said to be unique.

Fly to Cusco, the ancient capital

You can enjoy the snowy view of the Andes with clouds popping up on the plane.

But in the capital, Lima, an hour away,

It is an out-and-out coastal city.

We went to the eastern producing areas of Peru

This time I take the night bus, which leaves at 8: 00 p. M.

A sleeper that arrives around nine o'clock the next morning. In a short span of twelve hours

Cross a mountain road about five thousand meters above sea level

Further down to the producing area of about two thousand meters is an unforgettable experience of a lifetime.

In Peru, it is not uncommon to plant 1800 or even 2000 meters above sea level.

Coffee producing families mainly based on the Indian people who like to live peacefully with nature.

It is planted in the most natural way and retains the old trees of many species.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com

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