Small coffee, big world
United Kingdom:
UK coffee roasting and retail Costa Coffee sales revenue rose 26% in the six months to August to £123.2m (€ 158.4m). Costa opened 84 new stores during the period, bringing its total of 775 stores in the uk.
Taiwan:
At Taipei and Coffee-Memories and Stories, sponsored by the Taiwan Fine Coffee Association in Taipei City in early October, traditional Turkish coffee making performances became the highlight of the entire exhibition. Attracting a lot of attention at the press conference, the Taiwan Coffee Association is also planning to hold a contest on Turkish coffee at its next event.
Ireland:
Dublin coffee roaster Bewley's, a founding member of European Fine Coffee, has announced plans to establish Ireland's first "carbon neutral" company by the end of the year. Bewley's has had its own independent carbon and environmental monitoring agency since 2006, and the new company will aim to buy carbon offsets to offset current CO2 emissions.
This development will reduce CO2 emissions by 3500 tons per year.
Brazil:
For the first time, the government of Espirito Santo state, Brazil's main Robersta coffee-producing state, has set a goal of doubling Arabica coffee production. The goal is to increase current yields from 12 to 13 bags per hectare to 40,000 bags per hectare statewide on existing productive land through improved varieties, farmer training, and to completely renew Arabica cultivation by 2015.
United States:
French Market Coffee, which is based in New Orleans and has served as a tourist attraction in the French Quarter for the past decade, will be acquired by Louisiana roaster Reily Foods. In the New Orleans coffee market, both brands have a century-old history. At present, the specific transaction amount of this acquisition has not been disclosed. The acquisition is said to be aimed at boosting French Market Coffee sales in New Orleans.
Romania:
Franchise chain Cup&Cino signed an agreement with Romania RTC to enter the Romania market. According to the agreement, 30 stores will be opened in Romania, and the first two stores will open by the end of November.
Turkey:
The Turkish branch of the European Fine Coffee Association announced that the final of the Turkish Barista Competition will be held at the World Coffee Expo in Istanbul Exhibition Center from November 18 to 21. Four other events of the European Fine Coffee Association were held at the same time: the Latte Art Competition, the Cup Evaluation Competition, the "Coffee Spirit" Competition and the Turkish Coffee Competition.
United States:
Coffee Bean International, a well-known roaster owned by California-based Farmer Brothers Group, opened a new bakery and office building in Portland, Oregon, in mid-October after owning a 30-year-old bakery in the city. According to Coffee Bean International, the establishment of the new bakery is based on environmental protection and environmental safety considerations.
In just a few days, the world of coffee, from production to roasting, from coffee roasters to coffee chains, from economy to environment, from Europe to Asia, coffee is constantly moving forward in competition and development, retro and improvement...
Small Coffee, big World!
- Prev
Coffee Health Talk About Coffee and Cancer
Coffee and cancer Many studies on diet and cancer have shown that reasonable adjustments in human diet and lifestyle can effectively reduce cancer rates by 35%. About 109 million people in the world develop cancer every year, and 6.7 million people die of cancer. Of these figures, about 1 million are Europeans. And it's understandable that we look at these numbers and want to speculate about us.
- Next
Introduction to the Research, Grinding and extraction of Italian espresso Espresso
In short, Espresso is a combination of beans baked in depth of about 8 grams. After fine grinding and using an Italian coffee machine, the 30cc quickly extracted with golden crem is extracted in about 25 seconds under the pressure of water vapor at 9 atmospheric pressure and a temperature of about 90 degrees.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?