The difference between Arabica Coffee and Yega Chevy Coffee is Yega Chefe Coffee beans delicious
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Comparison of taste between Arabica and Robusta:
Many people drink coffee but do not understand how coffee is produced. They often hear "Arabica" and "washing", but do not know what it means. According to experts, in the current species classification, there are about 60 species of coffee, but the two species with economic scale and value are mainly Coffea arabica and Coffea robusta.
But in the flavor comparison, Arabica has more carbohydrate and citric acid, more flavor precursors, sour and rich taste, while Robusta contains more chlorogenic acid and other polyphenols, which has a strong bitter taste and thick feeling.
Yega Chefe Coffee Flavor: light roasted coffee has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavor, fresh and bright taste.
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Ye Jia Xuefei Red Cherry is good? introduction to Sun and Water washing
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) Yega Xuefei Red Cherry: the Red Cherry Project is a project to improve the quality of small-scale farms, mainly aimed at encouraging soybean farmers and bringing surprises to roasters. Trabocca, the largest coffee bean seller in the Netherlands, invited all Ethiopian farms to produce small quantities of about 1500-3000 kg (25,500 kg) before the harvest season.
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Learn about the flavor of Kenyan coffee with Yejashifi red cherry
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) Yega Xuefei Red Cherry: the Red Cherry Project is a project to improve the quality of small-scale farms, the main purpose is to encourage soybean farmers and surprise roasters. Trabocca, the largest coffee bean seller in the Netherlands, invited all Ethiopian farms to produce small quantities of about 1500-3000 kg (25 kg) before the harvest season.
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