Is civet coffee of good quality? can civet coffee be made as soe?

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Civet coffee: civet coffee (Kopi Luwak), also known as Kopi Luwak, it is made by the civet after eating the coffee fruit to the coffee beans intact, people extract the coffee beans in its feces and processing.

Produced in Indonesia, the coffee is currently one of the most expensive in the world, costing as much as a few hundred dollars per pound. The civet eats the ripe coffee fruit and excretes it through the digestive system. Due to the fermentation of the stomach, the coffee produced has a special taste and has become a hot product in the international market.

The quality of civet coffee: coffee beans that artificially feed civets have not been screened and are not beans of high quality!

What is SOE: SOE (Single Origin espresso), single-origin concentration, has been around since 2007, which is also a process of the development of boutique coffee. When you order espresso in a cafe, have a latte or cappuccino. Will a barista recommend a good bean to you? they will say that we have added a new bean these days. He is partial to scented tea, citrus and honey, which is different from another bean. It is quite special. Do you want to try it? you say yes, and then after drinking it, it is really very special scented tea, citrus, and quite sweet. Then the coffee bean you drink may be a SOE of Ethiopia.