Coffee flower play dense milk foam skills coffee flower foam temperature coffee flower super money-saving teaching

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Speaking of the most important coffee oil and milk foam, he admitted that the coffee oil made by the automatic coffee machine in the convenience store is too light and too light to be suitable for making coffee flowers. Generally speaking, it is necessary to use a semi-automatic Italian coffee machine to make Italian coffee.
When it comes to coffee and froth, it's very important.
Is the foam thick enough? In addition to the taste and taste, the milk foam that is not thick enough is not strong enough.
Is the bubble thick enough to take shape? Try tilting the coffee cup at the beginning to make it easier for the foam to blend with the espersso, and then gradually put it back into shape.
Pour the milk foam at the beginning to make the surface of the coffee turn white? Your foam is too thick, and the density of the foam is too low, so it floats on the surface.
On how to make a good milk bubble, here provides a stupid milk bubble method, that is, pour half of the milk into the steel cup, let the steam pipe and the milk perpendicular to the center or the edge of the steel cup, then let the steam head just touch the surface of the milk, then turn on the steam to 1pm 2, do not move the steel cup, slowly close when the milk reaches 50 degrees, close at 60 degrees, and finally the temperature will reach 66 degrees. In this way, you can make a good cup of foam.
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Coffee flower drawing demonstration Coffee flower drawing skills and operation sequence introduction to the principle and steps of coffee flower drawing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) latte art coffee drawing skills and operation sequence to introduce the principle and steps of coffee drawing objective 1. Practice stability 2. Exercise 1: pour the water into the cup with a milk pot, pour it from the mouth of the cup, and then pull the milk pot up to the mouth away from the cup mouth.
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Coffee pull basic course Coffee pull introduction tool selection Coffee pull Milk Kettle purchase and grip
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) about the origin of coffee flower, in fact, there has never been a very clear literature, only know that at that time in Europe and the United States, coffee pull is in the coffee performance, the display of difficult professional technology, and such innovative skills, the display of difficult technology, greatly
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