Is Yunnan Arabica Coffee the best coffee in China? Is Yunnan Arabica Coffee delicious?
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Speaking of coffee, how does it make you feel? The smell of coffee in the morning awakens the spirit of the day. Coffee, not only taste and aroma, brings us more emotional enjoyment. Some say romantic, some say petty bourgeoisie. What is the standard for evaluating "good coffee"? I think the standard for good coffee is to find the flavor that best suits you.
Fresh coffee fruits are also called coffee cherries, and they are indeed red like fresh ripe cherries. Everyone is curious about how Yunnan coffee from red coffee berries to brown coffee beans? Yunnan coffee is Arabica species, commonly known as Yunnan Arabica coffee. Yunnan's high-quality geographical and climatic conditions provide good conditions for coffee growth. At present, Lincang, Baoshan, Dehong and Pu 'er have been formed. Yunnan coffee is mostly planted above 1100 meters above sea level, so the acidity is moderate, the aroma is rich and mellow.
Therefore, Yunnan Arabica coffee is higher than other coffee varieties abroad. Due to the unique geographical environment and climatic conditions, formed a thick but not bitter, fragrant but not strong, slightly acid unique flavor. The special features of Yunnan small coffee: 1. small coffee can not be directly served with water, but to use drip filtration or high-pressure machine, but the high-pressure machine is easy to destroy the sweet taste of small coffee, so overall, Yunnan small coffee I think with American drip filtration can be, high-pressure machine out will not be more fragrant. Yunnan small coffee is also suitable for instant materials, if you really want to use small beans to do the base, then you must buy new roasted beans, now grind out to use, this will be a little more fragrant. 2. Yunnan Arabica coffee is characterized by a unique taste of fruit acid after drinking, and people who are not used to it will only think it is burnt! Yunnan Arabica coffee belongs to sugar-free and milk-free pure coffee, which is beneficial to slimming, while the instant three-in-one coffee on the market contains sugar and vegetable fat powder, which is just the opposite and easy to gain fat.
3. From a professional point of view, first of all coffee making is a very complicated process, there is a saying that Yunnan is the best coffee growing place in the world, between 15 degrees north latitude and the Tropic of Cancer, belonging to the gold planting zone of coffee. Yunnan Arabica beans, it is characterized by strong taste but not bitter, fragrant but not strong, and accompanied by obvious fruity. Secondly, Yunnan coffee has passed through layers of checks from planting to coffee beans, which is one of the reasons why Yunnan coffee has not changed for a hundred years.
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