What does the rose summer geisha Geisha coffee have to do with it? is the rose summer coffee good? what's the taste?

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The aforementioned rose summer was found in Ethiopia, so it naturally aroused many explorers to look for the roots of rose summer. Both Willem Boot, the founder of La Mula mule estate, and Joseph Brodsky, the founder of Ninety Plus, have done this, but there is no special harvest. Nature is so wonderful. Some people grow rosy summer coffee all over the world, even in Taiwan, but it is not as amazing in flavor as in Panama, but it is also an excellent coffee bean. It is believed that each coffee variety has a most suitable temperature, soil, climate and other factors, so it is a pipe dream to easily replicate the taste buds of coffee.

(Geisha) Rosa coffee is also called geisha coffee because its pronunciation is the same as that in Japanese. Rose summer is one of the most popular coffee varieties in recent years, winning big prizes in various competitions, so that the coffee competition in Panama is divided into "rose summer group" and "non-rose summer group". But in fact, it is a member of the iron pickup family, and it also belongs to Arabica coffee.

This top-notch coffee bean is one of the Geisha (also known as geisha coffee), which is called Esmeralda Rosa Coffee Bean (Esmerelda Geisha). When Rosa Coffee was introduced to Panama from Ethiopia more than a decade ago, it was only used as a windbreak for the manor, but it became popular only after someone noticed its unique flavor.

With a full sweetness of Rosa coffee, extremely clean taste, rich aromas have spread from berries and citrus to mango, papaya and peach flavors. A very obvious lemon (bergamot) general aftertaste is also a typical cup test attribute. So far, Rose Summer has been the champion of coffee varieties.