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The origin of coffee variety Kaddura

Published: 2026-04-08 Author: World Gafei

Last Updated: 2026/04/08, Kaddura, Katura Caturra,varietal Caturra,Coffea alabica var. Caturra . The natural mutant of bourbon was first discovered in 1937 in the state of Sao Paulo, Brazil. At present, it is widely planted in Brazil, Colombia and other Central and South American producing areas. Main features: the yield is higher than that of bourbon species. Coffee cherries are not easy to fall in the event of wind and rain. The plant is relatively short.

Kaddura, Katura Caturra,varietal Caturra,Coffea alabica var. Caturra .

The natural mutant of bourbon was first discovered in 1937 in the state of Sao Paulo, Brazil. At present, it is widely planted in Brazil, Colombia and other Central and South American producing areas.

Main features:

The harvest is higher than that of bourbon.

Coffee cherries are not easy to fall in the event of wind and rain.

The plant is relatively short and easy to pick.

Coffee trees need to be carefully taken care of and fully fertilized.

The ability to adapt to the environment is strong, and the performance is better at 1500-5500 feet and annual rainfall of 2500-3500mm.

The higher the altitude, the more prominent the cup test performance, and the less the harvest.

The ability to resist diseases and insect pests has been enhanced, but it is still vulnerable.

Inheriting many characteristics of bourbon species, the leaf is larger and the edge of the leaf is wavy.

Full-bodied fruit and sour berries, with a bit of a sting in the throat, but a hint of blueberries in the finish.

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