Salvadoran Coffee appreciates the brief History of Salvadoran Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
A brief history of coffee in El Salvador:
In the mid-19th century, El Salvador became independent from Nicaragua after the disintegration of the Union, and its cash crops were mainly locust blue plants.
It was a crop used to make indigo dye, and it was not until the invention of chemical dyes in the mid-19th century that the land was converted to growing coffee.
Because of the support of the aristocracy and the background of the militarized rule, the political situation is relatively stable, and the coffee industry has also led to the development of the folk industry.
Salvadoran coffee:
The main method of treatment is washing, and part of it is picking and sunbathing. The main varieties are: Arabica, such as Bourbon, Pacas, Pacamara. Wait.
The production season is from October to March. It is currently the 15th largest coffee producer in the world.
Altitude classification:
El Salvador still uses altitude classification, which has nothing to do with quality or production and marketing experience.
There are three levels of topography alone.
How to distinguish the elevation classification:
Strictly High Grown (SHG): grow more than 1200 meters above sea level.
Hight Grown (HG): over 900m above sea level.
Central Standard: plant more than 600m above sea level.
Salvadoran coffee features:
El Salvador coffee is full-bodied, full-bodied and sweet, with aromas of dried fruit, citrus, chocolate and caramel.
It is most famous for its sweet and supple acidity, which is very symmetrical and harmonious.
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El Salvador Coffee Characteristics and Environment of El Salvador Coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) El Salvador's terrain belongs to highland terrain and is the smallest country in Central America. Because there are two parallel mountains in the territory, volcanic soil is rich in minerals, this special geographical environment makes El Salvador suitable for planting coffee.
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Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) if you want to talk about Manning, you have to talk about its producing country, Indonesia. Topography and climate characteristics Indonesia is the largest archipelago country in the world, with the title of Thousand Islands. The islands are scattered, with many rugged mountains and hills inside the islands, only along the coast.
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