Coffee review

Where is it suitable to grow coffee in China _ is it okay to grow coffee in the north? can coffee be grown in Shandong?

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, Professional coffee knowledge exchange more information about coffee beans Please note that coffee workshops (Wechat official account cafe_style) are not suitable for growing coffee in all parts of the world. For example, our neighboring Japan, although they have a wealth of coffee-related products, but do not grow coffee in Japan. These countries or regions usually import coffee from the origin of coffee and then produce beans.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Not all parts of the world are suitable for growing coffee.

For example, our neighboring Japan, although they have a wealth of coffee-related products, but do not grow coffee in Japan. These countries or regions usually import coffee from raw beans and then process them.

This is because coffee trees are tropical plants and are mainly planted near the equator between the Tropic of Cancer and the Tropic of Cancer. This area looks like the belt of the earth on the map, so it is also called "Bean Belt". It is mainly concentrated in Africa, Central and South America and some countries and regions in Southeast Asia. The humid climate, rich soil and high-altitude location in this region give birth to the most flavor coffee in the world.

According to the Coffee:World Markets and Trade report released by the United States Department of Agriculture (United States Department of Agriculture) in December 2018, the global coffee production in 2018 was 170 million bags (60kg/ bags). Among the top 10 countries and regions in global coffee production, five countries in Central and South America (Brazil, Colombia, Honduras, Mexico and Peru) together account for more than half of the global coffee production (54%, calculated and sorted out, the same below), while Vietnam, Indonesia and India in Southeast Asia together account for about 26.6%, accounting for the top 4. Ethiopia and Uganda in Africa together account for 6.8%.

In China, the main coffee producing areas are Yunnan (mainly Arabica coffee), Hainan (mainly Robusta coffee), and a small amount in Fujian. It is worth mentioning that China's coffee production ranks 20th in the world in the 2014 DK practical Coffee Code (Coffee Obsession). In the December 2018 USDA report, China's coffee production has jumped to 14th, indicating the rapid development of China's coffee industry.

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