Coffee review

Home coffee roaster which one is good_Home coffee roaster which recommendations

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) The same is fried coffee beans How to choose a good roaster China agent San Franciscan Roaster Artisan Roaster as SF Roaster alias is craftsman produced roaster craft: the whole machine American handmade including motor, body

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

They are all fried coffee beans.

How to choose a good roaster

Chinese agent

San Franciscan Roaster

Artisan Roaster

As an alias for SF Roaster

That is, the roaster produced by craftsmen.

Process:

The whole machine is handmade in the United States.

Including the motor, the fuselage, all the sensing elements

All parts are easy to purchase and replace

Long service life

External installation of dust collection bucket, pipeline and motor

Maintenance, cleaning and repair is very simple.

Furnace:

100% use 40 low carbon steel

For bakers, the heat preservation effect of the furnace is very important.

San Franciscan Design of single-layer Furnace

Calculated furnace wall thickness

Compared to double-layer furnaces or other steel products

The control of ROR is more excellent.

Quality requirements for products

The SF6 (about 3kg) roaster weighs 161kg.

Temperature control:

Use two RTD temperature detectors

Suitable for all kinds of extreme environment and precise control of temperature

Temperature shows furnace ambient temperature and bean temperature.

Easy to master coffee beans and roasting ambient temperature

Thermal energy:

Semi-hot air type

Heat energy is transmitted by fire discharge under the furnace

Equipped with gas control valve

Match with high quality pressure gauges

Easy to adjust and quantify firepower

High precision manual throttle adjustment

Adjust the roasting according to the changes of coffee beans at any time.

The cold air passes through the opening under the furnace

Truly realize the advantages of semi-hot air

Improve the controllability of coffee bean curve

Copy:

During the baking process

Gas pressure change, furnace ambient temperature change, bean temperature change

Can be accurately recorded by software.

The completed baking curve can be easily copied.

Model:

San Franciscan has 1 lb (lb) ~ 75 lb (lb)

Respectively

SF-1/SF-6/SF-10/SF-25/SF-75

Domestic, commercial, sample baking, all kinds of needs can be met.

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