The growing area of Sidamo, Ethiopia, the wind of Ethiopia.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Ethiopia Sidamo Coffee Farm
Sidamo coffee grows in Sidamo province on the Ethiopian plateau, ranging from 1500 to 2200 meters above sea level. These elevations make coffee beans meet strict SHG / SHB standards-these elevations allow Ethiopia's best coffee to grow more slowly, so it has more time to absorb nutrients and develop stronger flavors based on local climate and soil conditions.
It is quite possible that coffee originated in and around this area.
Other coffee-growing areas in Ethiopia
Ethiopian Sidamo Coffee is famous for its rich taste. It has a very complex taste, a bright and vibrant aftertaste, and a very consistent taste year after year, which makes it the main variety of Ethiopian coffee in any coffee roaster. Coffee is an important part of Ethiopian culture. In the traditional Ethiopian coffee ceremony, people celebrate coffee every day.
Since coffee was first discovered, Ethiopia has provided the best quality coffee in the world, with a spicy, complex taste, delicious wine and wild acidity. Among the most respected coffee in Ethiopia is a spicy aromatic Yirgacheffes with citrus aromas. It is very delicate, sweet and floral.
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Flavor description of Ethiopian Sidamo Coffee Sidamo Coffee is good?
For more information on coffee beans, please follow Coffee Workshop (Wechat official account cafe_style) Ethiopian Sidamo Coffee. This is a washed Ethiopian coffee known for its rich taste, sweet and complex taste, low acidity, floral aroma and a bright and soft finish. Growth altitude: 1500-2220 m above sea level Arabica varieties
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Ethiopian Yega Sheffield Coffee is Yega Sheffield Coffee good? Yega Sheffield Coffee Flavor
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (official Wechat account cafe_style) is famous for its sweet taste and aroma, light and medium-bodied wine. Ethiopian Yirgacheffes is a spicy and fragrant coffee that is often rated as the best Arabica coffee in the world. Their high reputation also means that their prices are high, but even if
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