Hawaii Kona Coffee Brand-Hawaii Kona Seaview Manor BAYViewExtraFancy introduction
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Qianjie-introduction to BAY View Extra Fancy of Kona Seaview Manor, Hawaii
Hawaii's famous coffee is called Kona Coffee Kona. Coffee trees are planted along the slopes of volcanoes Mauna Loa and Hualalai, with a height of about 800 to 2000 feet. Hawaii's special climate makes it sunny and hot in the morning, and clouds gather in the afternoon to provide natural shelter. Because Hawaii has an island-type tropical climate, it is hot all year round, so it is never possible to frost. In addition, Hawaii is not affected by pests and diseases. As a result, the output of coffee trees per square acre is the highest in the world. Its coffee is graded according to its size, shape and the number of defective products.
Kona coffee has always been grown at home. At first, only men were allowed to work in the coffee garden, and later women joined in. This kind of family production of Hawaiians preferred to rely on the efforts of their families rather than hiring workers to work, so it was normal for Hawaiians to have eight or nine children at that time. Since then, new immigrants from the Philippines, the United States and Europe have come to Hawaii to engage in the coffee industry. Over time, Hawaii has formed a social atmosphere that centers on family culture and is easy to absorb foreign cultures. and make it a major feature of Hawaii.
BAY View Extra Fancy of Kona Seaview Manor, Hawaii
[quality grading]: excellent (Extra Fancy)
[baking degree] medium-depth baking (High Roast or City Roast) is recommended.
[grade] excellent
[granule] ★★★★ is fuller
[acidity] ★★ microacid
[equilibrium] ★★★★ is relatively stable
[flavor] smooth, fragrant, with charming nutty aromas
[coffee producing areas]: Kona District, Hawaii (Hawaii Kona)
[raw bean treatment]: washing and refining method
Flavor: as soon as you open it, there is rich sweetness of fruit and delicate nutty aromas. in the mouth, there are creamy fat to make the palate quite delicate and smooth, fresh and cool vanilla aroma in the nasal cavity, the sweet and sour fruit is clean, bright, healthy and not irritant. the sweetness and fruit aroma are very long-lasting! After entering the throat, the sweet and sour fruit and the aroma are all around the mouth, and the sweetness of Huigan is unforgettable.
Suggested cooking: any cooking method is suitable.
Knowledge: Hawaii is the only state in the United States that grows coffee. These coffees are grown on the five major islands of the Hawaiian Islands: Oahu, Hawaii, Maui, Kauai and Muroka.
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
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Hawaiian Kona Coffee introduces Hawaiian Kona Coffee, coffee-flavored wine.
For more information on coffee beans, please follow the front street of Coffee Workshop (Wechat official account cafe_style). Kona Coffee (Kona coffee) is a rare species that can only be grown on volcanic slopes in the Kona area of Hawaii. The taste is rich and mellow, with a mixture of wine, fruit and spice aromas.
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Hawaiian kona coffee and blue mountain side by side Hawaiian coffee bean features smooth and delicious chocolate
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Hawaii Kona Coffee Introduction Hawaii Island is the largest island in the Hawaiian Islands, so it is also called Big Island. Kona coffee is produced in the west and south of Kona area of Hawaii Island. Coffee trees are all over Hualalai
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