Coffee review

South American coffee bean producing area Columbia huila producing area washed green jadeite greasy vanilla cream

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Colombia washing green emerald introduction southwest Colombia's Huila producing area and Narino producing area, Tolima producing area are all excellent coffee producing areas, almost all of the top 10 coffee competition in Colombia come from here.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie-introduction to Columbia Water-washed Green Jade

Huila, Narino and Tolima in southwestern Colombia are all producers of fine coffee, and almost all the top 10 Colombian coffee competitors come from these three producing areas, and they are also dominated by small coffee farmers with small yields and small farming areas.

The coffee in Huilan area has a strong taste and heavy texture. In particular, the coffee in Huilan area can be called high-quality coffee with the aroma of nuts, chocolate and caramel and suitable acidity.

Green jadeite is grown in the Garson and Gigante areas south of the Vera producing area (Huila) in Colombia, which has good climatic conditions, rich volcanic soil and high altitude environment. As a result, the production of coffee is less, so compared with mass-produced coffee beans, there is less use of chemicals or chemical fertilizers. These are all grown by small farmers, so they are particularly cautious and strict in the process of coffee processing, maintaining good coffee quality; the way of refining is washing and fermentation plus natural sun drying.

Colombian water washed green emerald

Products: 50% Tibica Typica, 50% Katimo Catimors

Grade: Supremo level

Production area: Huila Vera area

Sea pull: 1500 ~ 1800m

Particle size: 17, 18 mesh

Refining method: washing treatment method

Flavor: sweetness of caramel, dried longan, black sugar, aroma of sugarcane and vanilla cream

Knowledge: Colombia, the world's three largest exporters of coffee beans, the vast majority of Arabica beans.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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