How to grow coffee beans? how to grow coffee beans under suitable planting conditions and how to breed excellent flavor?

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Qianjie-Coffee Bean planting Belt introduction

Coffee planting and production belt

The coffee belt (coffee production zone) ranges from 25 degrees north latitude to 30 degrees south latitude, including many countries in Central, West Africa, the Middle East and South Asia, the Pacific, Latin America and the Caribbean. The reason why coffee cultivation is concentrated in this area is due to the limitation of temperature. Coffee trees are very vulnerable to frost, north or south latitude is not suitable, only in the tropics, the heat and humidity in this area is the best.

In the field of coffee, altitude marks quality

High altitude: high-quality Arabica coffee beans grow at the highest altitude where coffee trees can grow, that is, anywhere above 450,900-1800 altitude is ideal for coffee cultivation. At high altitudes, the special microclimate breeds high-quality coffee beans with its perfect match of temperature, sunshine and rain. On the other hand, the colder temperature at night also delayed the ripening time of coffee berries, making the coffee flavor more full.

Low altitude: Robbins coffee usually grows at low elevations. They have larger fruit, faster ripening time, but lower density than Arabica coffee. Robart coffee trees are easier to cultivate and are more resistant to disease. Robbins coffee is grown in almost half of the world because it is easier to grow, but it tends to have a low flavor.

Coffee bean density: how does the altitude of the coffee growing area affect the quality of coffee? At high altitudes, warmer temperatures during the day and colder temperatures at night can slow the growth of coffee berries. The longer growth time of coffee trees means that coffee beans have more time to form rich and complex flavor curves. What is the result of growing coffee in the highlands? Coffee beans are harder, smaller, and have a rich and complex flavor. The higher the density of coffee beans, the greater the baking depth they can withstand.

Asia / Pacific: earthy aromas and herbal spices, with a balanced and full bodied body

Coffee from this region, which includes the Indonesian archipelago, East Timor, South Asia and Papua New Guinea, is mostly processed with semi-washed beans. This vast area spans a variety of climates and topography, and you can find some unique coffee in the world. Indonesia is a country with thousands of islands and 365 languages, dotted with volcanoes, perfect slopes, mild steam climate and cool mountain nights as charming as people. the most famous resort is Bali. In view of this, Indonesian coffee beans have a strong aroma and mellow, very attractive.

Knowledge: most coffee grows in the equator between the Tropic of Cancer and the Tropic of Cancer. Coffee planting belt and origin will have a great influence on its flavor.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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