Ethiopia's best coffee brand Yega Chefe Coffee bitter? I'm afraid you're going to burn it.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Qianjie-Ethiopia Yega Sheffield Gotti Beaton Sun introduction
This sunburn Aton is produced in the Gedeb region in the south of the Gedeo region in southern Ethiopia. It is also a famous producing area, which is rich in rich and unique aromas. Compared with the jasmine white flowers of the general Essex beans, the beans in the Godibe producing area have a soft and elegant aroma of pink hibiscus and even a deep integrated vanilla aroma. It adds a lot of wonderful feelings to the taste and sense of smell.
Godibe producing area is located between 1700 and 2320 meters above sea level. Coffee is grown in the wild and rich in nutrient-intensive volcanic soil. The good natural environment brings a unique flavor and hierarchical feeling. There are six villages around Aton, where coffee growers collect ripe all-red fruits from the mountains and send them to processing plants for centralized processing.
The producer of this coffee, Ashanafi Argaw, used to be an important technical consultant for NINTY PLUS 90 +. With his experience and expertise in Ethiopia, he now purchases and processes coffee, making more Ethiopian coffee stand out and enter the international market.
Ethiopia Yega Sheffield Gotti Beaton sun
Ethiopia Yirgacheffe Gedeb Ardent Natural G1
Producing area | Yega Fischer
Altitude | 1900 m
Variety | Ethiopian native species
Treatment | washing treatment
Baking degree | shallow baking
Flavor: cloth, black tea, toffee, roasted chestnuts
Knowledge: Arabica coffee is generally thought to be originated from the Ethiopian plateau, widely distributed in the tropics, after repeated mutation and breeding, derived many varieties.
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
END
- Prev
What kind of coffee is Yega snow coffee? what are the characteristics of Yega snow coffee? what are the two treatments and two feelings?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-Yirgacheffe features Yega Xuefei (Yega Xuefei) is the world's most unique flavor of coffee beans. Dry aromas with citrus, fruit aromas, but also with sweet candy aromas. The smell of wet aroma is that of caramel and black sugar.
- Next
The third place in the G1 Water washing Raw Bean Competition of Xida Mogujil Amili processing Plant, Ethiopia.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Sidamo Hill Emily treatment plant G1 washing introduction Sidamo (Sidamo) Guji producing area, along the Mora Mora River River in southern Ethiopia, has always been considered to produce forest coffee (forest)
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?