Coffee review

Indonesian iron pickup flavor will be more wild Sumatra iron pickup has its own unique charm

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Qianjie-Sumatra iron pickup variety introduction Like drinking red wine, coffee is also divided into many varieties, there are only two kinds that really have commercial value and are planted in large quantities, and the quality of coffee beans produced is also superior to coffee beans produced by other coffee trees. Coffee varieties to biological

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Introduction of Qianjie-Sumatra Iron pickup

Like drinking red wine, there are many varieties of coffee, only two of which are of real commercial value and are planted in large quantities, and the quality of the coffee beans produced by other coffee trees is also better than that of other coffee trees.

If the variety of coffee is divided by biology, it can be divided into Arabica, Robusta and Liberica. The main varieties of drinking in the world are Arabica and Robusta. Generally speaking, Arabica is mainly used in single or boutique coffee, while Robusta is used to make instant coffee. Whether from the perspective of coffee culture or genetics, bourbon species and Tibica species are the two most important branches of Arabica coffee.

Mantenin is also known as "Sumatran Coffee". Gayo is mostly produced in North Sumatra. Lake Tawa, which is dominated by ateng varieties, can be called Aceh Coffee or Lake Tawa (Tawar lake) Coffee, and the area between Lintong and Lake Toba lake in South Sumatra can be called Mantenin. Lindong is the producing area of Mantenin, and the best mantenin varieties have four varieties: Sidikalang, Bergendar, Siborong borong and Telok Sanggul.

Lake dopa, located in the central part of North Sumatra, was moved northward to the Lake dopa area by Dutch colonists in 1888, creating the modern Mantenin legend.

Lake Tawa is located in the middle of the Aceh Special Administrative region. Located at the northern tip of Sumatra, the area is less than 1/10 of Lake dopa. However, the quality and output of coffee have surpassed that of Lake dopa in recent years.

Mantenin has a strong taste, with a strong mellow and rich and lively sense of movement, neither astringent nor sour, mellow and bitter can be fully revealed. The appearance of Mantenin coffee beans is arguably the ugliest, but coffee fans say that the worse the Sumatran coffee beans are, the better, mellow and slippery they are.

Knowledge: Robusta is planted below 800 meters above sea level. Robusta has strong adaptability and strong resistance to diseases and insect pests.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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