Robusta coffee beans taste bitter than life? Robusta coffee beans characteristics of the rough man in the coffee world

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Introduction to the varieties of Qianjie-Robusta

In the coffee industry, robusta beans are often compared to Arabica beans, which are currently the most widely used. In fact, this is an imprecise expression. In fact, the Robusta species was originally a mutant of the Congo species (scientific name: Coffee Canephora), and it should be compared with the Alabica species. Just because of the widespread use of robusta beans, the concept of the Congolese species has been completely replaced in the daily concept.

The strange smell of Robusta

From the taste point of view, Robusta this kind of coffee bean is useless, its taste is extremely bright, strong, in all kinds of expression smelly rubber, is the expression of the taste of this kind of coffee bean. After a high depth of baking, you can get a concentrated, strong bitter taste. In daily household extraction, it can be used with sour beans to make cold extract or cold brewed coffee. As for other flavors, it is almost non-existent for this variety of coffee.

Application of Robusta

Because of the strong taste of Luodou, it is a kind of coffee that is not suitable for individual products. As for the so-called use for making some kinds of coffee, it can only be said that it is a way for some cafes to reduce their production costs. After all, for those kinds of coffee, it is enough to mask the uncomfortable taste because it adds a lot of milk, whipped cream, sugar, chocolate sauce and other things.

In the long-term development, Luodou is mainly used in the coffee industry, mainly in the industrial production of ordinary instant coffee, canned coffee and liquid coffee. Because of its high bitterness and caffeine content, more finished products can be obtained under the same conditions, and the overall finished products can be reduced, so as to help manufacturers to reduce their costs and expand the market coverage of products.

And this kind of industrial use, also makes this kind of coffee become the pillar industry of agricultural products in some economically backward areas of the world, large-scale cultivation. Among them, Vietnam, because of the widespread cultivation of this kind of coffee, has revitalized the national economy to a certain extent, and surpassed Colombia to become the second largest coffee exporter in the world.

Knowledge: Robusta is planted below 800 meters above sea level. Robusta has strong adaptability and strong resistance to diseases and insect pests.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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