Is Yega Chevy Coffee bitter? how is it possible to sun Yega Chefe Coffee? sweet fruit.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Qianjie-Sun Ye Jia Xuefei introduction
Yega Xuefei's coffee, whether washed or insolated, can be called a classic, and so is Aricha! Many years ago, when Aricha first entered the Chinese market, its rich flavor and taste suddenly captured the taste buds of many coffee glutton, praising it as a fruit bomb!
If a person likes high-quality coffee, but has not drunk Yega Xuefei, then he may not be a real coffee lover. If a person really likes fine coffee, even if he can't accept its taste, he will certainly try to taste it and like it. This is the charm of Yega Xuefei.
Regular coffee drinkers must have heard more or less about Yejia Xuefei, and many coffee lovers are getting started with coffee for the first time, maybe they come into contact with Yejia Xuefei.
1. Natural solarization (Natural/Dried-in-the-Fruit):
Coffee cherries begin the sun-drying process without treatment after picking. This is the oldest method of treatment in existence. The drying process usually lasts about 4 weeks. The process of handling must be very rigorous to ensure that the coffee does not lose any flavor and smell. The natural sun method requires the local climate to be extremely dry. In some areas, people use dryers to assist in the drying process of coffee fruit (the hot air of the dryer can speed up the drying process and help people control the degree of drying).
Sun grade is divided into Gr-1, Gr-3, Gr-4, Gr-5, the highest grade of G1 sun Yega Chuefei fruity, with a hint of fermentation. Opening a freshly roasted G1 sunny Yega Chevy coffee bag can upend people's perception of coffee, which smells so sweet that only those who have tasted the highest level of suntan Yega Chevy will believe that coffee is a fruit.
Sun Yega Chuefei has a faint aroma of fermented wine, the bitter taste will be more intense, the taste will be much more intense, honey sweet, cocoa rhyme with a touch of spices, body thick and lasting, rich texture and unique soft floral aroma brush your taste buds, leaving an endless aftertaste
Knowledge: there are thousands of different kinds of coffee in Ethiopia. Divided into east and west half walls by the East African Rift Valley
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
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What is Yejasuefi who loves coffee beans? I know that Yejasuefe coffee beans are fresh and pleasant.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yejia Xuefei Coffee introduction Why is it called Yejia Xuefei? Yega Sheffield Coffee refers to the coffee from the Yega Sheffei producing area in Ethiopia. Yejia Xuefei is the name of a local town, about 1700 to 2100 meters above sea level. This place has been a place since ancient times
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Ye Jia Xuefei taste is a different fruit Ye Jia Xuefei Coffee how to drink this unlocked
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yega Xuefei Coffee introduction Yega Xuefei Coffee is produced in Ethiopia, the birthplace of coffee, Yega Xuefei is the name of a local town. It is about 1700-2100 meters above sea level. Yejia Xuefei can be divided into two categories according to the different ways of handling raw coffee beans: category A
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