An introduction to the flavor of Guatemalan coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Front Street-introduction to Guatemalan Coffee
Guatemala, a country where darkness and civilization collide, sits with ancient historical sites, beautiful and charming seaside and American jungle. Another crystallization of this wise land of Mayan civilization is Guatemalan coffee.
During the 36-year civil war, signs of war can be seen everywhere in the city. Guatemalan coffee is not only smooth and hard, rich in taste, balanced in acidity, but also closer to chocolate in sweetness, sometimes with a hint of smoke in the unique producing areas. More emphasis on its melancholy and mysterious.
High-quality Guatemalan coffee has a bright taste, floral flavor and pure fruit flavor, moderate mellow and a long aftertaste.
Guatemalan coffee can be said to be the crown jewel of Central American coffee. While this does not mean that all coffee in Guatemala is good, it does mean that Guatemala is more likely to produce coffee above 88 + than in neighboring countries.
High-quality Guatemalan coffee has bright taste characteristics, floral flavor and pure fruit flavor, moderate mellow and long aftertaste. Coffee farms vary in size and quality, from large farms to small farms built on steep slopes.
There are different growing areas in Guatemala, which have the advantages of altitude, soil and climate, and can produce excellent coffee. Antigua is home to some ancient estates in the Latin American coffee region, many of which are grants from the original lands of the same family.
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
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Brief introduction of Nicaraguan coffee bean producing area introduction of Nicaraguan coffee bean sour flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Nicaraguan coffee producing area, flavor introduction the Republic of Nicaragua is located in central Central America, bordered by Honduras to the north, Costa Rica to the south by the Caribbean Sea to the east and the Pacific Ocean to the west; Lake Nicaragua is the largest lake in Central America; Nicaragua Plain is high temperature and rainy.
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What are the characteristics of Guatemalan coffee beans? taste description of Guatemalan coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Guatemala Coffee introduction Guatemala, a dark and civilized country, with a long history and culture and monuments, beautiful and charming seaside, American style jungle. And this once wise land of the Mayan civilization gave birth to another crystallization, that is,
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