Coffee review

Introduction of coffee producing areas in East Nusa Tenggara Province, Indonesia. Is the coffee in Flores also called Mantenin?

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Indonesia. East Nusa Tenggara province. Flores / baihua Island. 18 + producing area: Indonesia. East Nusa Tenggara province. Flores / baihua Island (Flores) producer: regional smallholder altitude: 1300-1500 treatment: semi-washed (Indonesian traditional wet plucking) varieties: Tibika, Katimo grade: 18 mesh flavor description: walnut, jujube paste cake, licorice sweet, grapefruit paste and incense, sweet and light acidity

Indonesia. East Nusa Tenggara. Flores/Baihua Island.18 +

Origin: Indonesia. East Nusa Tenggara. Flores/Flowers Island

Producer: Regional smallholder farmers

Altitude:1300~1500

Treatment: Semi-washing (Indonesian traditional wet method)

Breed: Tibika, Catimo

Level:18 mesh above

Flavor Description: Walnut, date cake, licorice sweet, grapefruit jam and agarwood, sweet and light acidity, smooth taste.

Flores is an archipelago in eastern Indonesia, between Java and East Timor, south of Sulawesi. Portugal discovered this island in the fifteenth century, marvel at the colorful environment, gave her the name "Cabo das Flores," the island coffee cultivation in the volcanic soil plateau above 1300 meters above sea level, mainly varieties of iron and card Timo, is in recent years in the international coffee market emerging production.

Flores is 360 miles long and 200 miles east of Bali. Flores has a rugged terrain with many active and inactive volcanoes. This ash produces particularly fertile androgens, which are ideal for producing organic coffee. Arabica coffee is grown on hillsides and plateaus at 1,200 to 1,800 meters. Most of the produce is grown under shade trees and wet-processed at farm level. Flores coffee is known for its sweet chocolate, floral and woody aromas.

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