What is the best black tea distribution in India? which is better, ctc black tea or original leaf tea?

Tea and coffee are both agricultural products, which means that tea, like coffee, pays attention to the flavor of the producing area.

Coffee is grown in more than 70 countries between the Tropic of Cancer and the Tropic of Cancer.

And tea is not limited to death in the gold belt like coffee, but it is still a lot.

Next, let's introduce India, the largest producer of black tea.

India

India ranks first in the world as a black tea producer, with an annual output of more than 1.2 million tons. Black tea is an important drink for Indians, 80% of which is consumed domestically.

India began to cultivate tea trees in the mid-19th century, and European countries originally imported tea from China. After the Scot C.A. Bruce successfully cultivated the tea tree in Assam, he began to be self-sufficient through the colony of India.

In addition to Assam's native Assam species, Europeans also brought Chinese species from China to India for cultivation and finally succeeded in Darjeeling in the Himalayas.

In addition to Assam and Darjeeling, two of India's most famous black tea producers, Muna, located in the Gauchi Mountains in southern India and in the highlands of Kerala, also has tea gardens to cope with the huge demand for black tea in India.

① Sikkim

In the 1960s, Darjeeling tea trees propagated in Sikkim and began to produce black tea. With musk grape flavor and soft taste similar to Darjeeling black tea, it is quite palatable and popular.

② Darjeeling

Darjeeling is located in the northernmost state of West Bengal, India. Darjeeling's town is located 2300 meters above sea level and has frequent commercial contacts with Nepal and Bhutan. Located in steep hills between 300m and 2200 m above sea level, the tea garden can produce fragrant black tea all the year round and is one of the three most famous teas in the world.

③ Assam

Assam is located in northeastern India, and the Brahmaputra River straddles the land, backed by the Himalayas. The wind of the mountains and the fog of the river create a suitable environment for growing tea, which is planted at an altitude of between 50 and 300 meters above sea level. Assam is an important tea-producing area in India.

④ Muna Kerala

Muna is located in the highlands of southwestern India, which is famous for its summer resort and beautiful scenery. The cool climate is suitable for growing tea trees and can produce black tea of similar quality to Nierjili.

⑤ Neil Kiri

Nierkiri is located in the West Gaozhi Mountains and is surrounded by a charming mountain range known as the Blue Mountains. The tea garden is in the hilly area, and the black tea produced here is of superior quality because of the cool climate in this area.

80% of India's black tea comes from Assam. Assam's tea trees are two to three times larger than those grown in China, where tea is picked from early April to late October, and dormant from November to March of the following year.

The traditional method of making tea is made into the shape of the original piece of tea, but with the development of science and technology, by the middle of the 20th century, most of the granular tea was made by CTC machine, and now this method has reached an overall output of more than 90%.

CTC tea extraction speed, extracted less astringent but mellow, suitable for pairing with milk, but also made into a large number of tea bags.

The tea produced in early summer, rich in Jinhao's high-grade tea, is very popular. Assam black tea has a strong and astringent taste and a reddish brown color, but the leaf type has a deep, light and astringent taste.