How do you make a taffy latte? Realize coffee freedom, detailed taffy latte teaching.

Taffy lattes are a derivative of lattes. Compared to lattes, taffy lattes are sweeter and more suitable for early coffee drinkers. It is based on espresso, toffee syrup and milk.

Espresso is espresso made by a coffee machine under high pressure.

The steps of making a taffy latte are divided into three parts: the first part is the taffy concentrated base, the second part is to dispense the milk, and the third cloth powder is to mix the beaten milk with the taffy espresso and draw flowers.

First of all, determine the amount of powder according to your coffee machine and see how much powder is needed in the powder bowl.

Then add 25 milliliters of toffee syrup to the concentrated cup, then extract the espresso liquid from the cup.

During the extraction period, you can dispense the cow foam, which mainly depends on the steam stick of the coffee machine, and put the right amount of milk.

Pour it into the milk tank, and the milk expands because it is filled with gas. (for specific foam tutorials, you can search the Qianjie Coffee official account)

The surface of the milk is glossy, bubble-free and has a certain degree of fluidity. Finally, the milk is mixed with the taffy concentrated base.

Before fusion, the distance between the nipple and the cup is slightly higher, which has an impact, and gently fuses the milk and coffee.

To seven minutes full, and then will pull flower jar low, the cylinder mouth close to the coffee liquid surface, the impact is reduced, and the milk foam will appear because of buoyancy up, so the liquid surface will begin to appear white foam, at this time you can swing the arm to make embossing action, because the foam is moderate, has a certain fluidity, so there will be a constantly swinging line, and finally pull forward to end to make a basic heart-shaped pull pattern.

A taffy latte is done.