Introduction to India's main tea producing areas Darjeeling tea producing areas and Assam tea producing areas Basic overview

Tea is a great wealth left to India by the British colonists. India now has three main tea-producing areas: Darjeeling in the north, Assam in the north-east, and Nilgiri in the south. Among them, India's Darjeeling Tea and Assam tea are world-famous, making India one of the largest tea exporters in the world.

Both Assam Tea and Darjeeling Tea are named after the areas where they are planted, which are named Assam and Darjeeling. They all have their own unique aroma and taste.

And Nilgiri tea also with the world's increasing pursuit of tea, its reputation is also gradually increasing.

Assam tea

Assam is located in the northeast corner of India. The local climate in Assam is similar to that in Southeast Asia, with warm temperatures, abundant Rain Water and fertile soil. These local conditions have created the unique flavor of Assam tea. In Assam, there are more than 800 tea gardens, all of which are planted by Assam big leaves.

Assam produces tea only a few months of the year. In the suitable time for tea production, the leaves of these tea trees are brighter and darker in the process of processing into tea; they are also more wild and rich in taste, with a hint of nuts, when mixed with milk, cream and sugar. It's even more inextricable.

Darjeeling Tea

Darjeeling tea can be said to be highly sought after all over the world, and its reputation is also very high.

Darjeeling Tea has the laudatory name of champagne in tea, which is mainly due to the local climate, altitude, soil and other factors. Darjeeling has more than 80 tea gardens. The Darjeeling Tea produced by these tea gardens has golden tea, which can taste the taste and aroma of money.