Introduction of basic functions of acaia Electronic scale and APP for Coffee utensils
[acaia basic parameters]
Volume: 160mm × 160mm × 32mm
Weight: 462 grams
4.0 Bluetooth connected smartphone, IOS/Android system
USB charging
Maximum weighing 2.5kg, accuracy to 0.1kg
Touch button, water wash heat insulation pad, waterproof and airtight design
[function 1]
Weighing, timing
To achieve the standardization of coffee products, at present, the common hand brewing instruments V60, Chemex and Clever are brewing tools, which can be connected with electronic scales to calculate the ratio of water to powder, water injection and brewing time of coffee in real time.
[function 2]
Professional and detailed data recording and sharing
A handy tool for self-testing and learning
The ratio of gouache powder by hand, grinding scale, extraction time, temperature, weight of coffee beans and the amount of water to be washed can be set.
In the process of cooking, the cooking time can be set according to the habit of individual hand cooking.
It can realize the countdown of water injection and sound prompt, and draw the curve of water intensity.
Data can be stored, written, photographed, graded, recorded and shared through social networks.
[function 3]
Water powder ratio calculator
A "confirm" button to easily make coffee
After setting the gouache ratio, the amount of water injected is automatically calculated after inputting the weight of coffee powder (which can be entered manually or synchronized with electronic scale data).
The functional design of acaia is simple, rich and easy to master. It will be fun to study it in use, and more uses need to be explored.
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