Coffee review

What do you know about beer in the coffee shop?

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, There are many kinds of beer in the coffee shop, including draft beer, cooked beer, low-alcohol beer, fruity beer and so on. The composition of beer is different, people's physique is also different. There are only a few kinds of beer in the coffee shop. But each has its own characteristics. Draft beer: also known as fresh beer, this beer is not sterilized and has a unique beer flavor, but it is not easy to preserve.

There are many kinds of beer in the coffee shop, including draft beer, cooked beer, low-alcohol beer, fruity beer and so on. The composition of beer is different, people's physique is also different. There are only a few kinds of beer in the coffee shop. But each has its own characteristics.

Draft beer: also known as fresh beer, this beer is not sterilized and has a unique beer flavor, but it is not easy to preserve. On the basis of draft beer, there is a kind of pure draft beer, pure draft beer is not sterilized, but in the process of processing, it needs to carry out strict filtration procedures to remove microorganisms and impurities, and it will not deteriorate for several months. it has been favored by the majority of consumers. As live yeast in wine can continue to carry out biochemical reactions even in the human body after filling, this kind of beer is easy to make people fat and is more suitable for thin people to drink. So it's the right choice to drink in a coffee shop.

Cooked beer: ordinary beer is sterilized. After killing bacteria, it is called cooked beer. Because the yeast in the wine has been heated and killed, it will not continue to ferment and has good stability, so it is more suitable for fat people to drink.

Dry beer: this kind of beer comes from wine, the concentration of sugar in the wine is different, ordinary beer will also have a certain amount of sugar residue, dry beer uses special yeast to make the remaining sugar continue to ferment, reduce the sugar to a certain concentration, it is called dry beer. It is suitable for patients who are afraid of getting fat and have diabetes. Of course, people with diabetes still do not advocate drinking.

Low-alcohol and non-alcohol beer: the use of special technology so that yeast does not ferment sugar, only produce aroma substances, in addition to alcohol, beer has all kinds of characteristics, taste and taste are very good. The alcohol content of ordinary beer is about 3.5%, and that of non-alcohol beer is less than 1%, which is not to say that there is no alcohol content at all. This kind of beer belongs to low-alcohol beer, but its saccharified wort concentration and alcohol content are lower than low-alcohol beer, so it is very suitable for women, children and the elderly, the sick and the disabled.

Sports beer: ordinary people drink water to replenish water, athletes not only lose water, but also lose a lot of trace elements in their bodies. According to the athletes' own conditions, add trace elements and nutrients needed by athletes to the beer. After the competition, you can drink sports beer to restore your physical strength. It is suitable for people after sports to replenish the lost nutrients.

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