Coffee review

Soley's thickest and bitterest coffee beans

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Solly's best coffee is their Soli selection coffee, which is the most fragrant and bitter. The Colombian and Brazilian coffee beans used in Solle Coffee are mixed. Solle uses a high-pressure steam Italian coffee pot to make it thick with coffee oil and taste strong and drunky. the fancy coffee, Caconcio and creamy latte made by Solle are naturally extraordinary. Meet

Solly's best coffee is their Soli selection coffee, which is the most fragrant and bitter.

The Colombian and Brazilian coffee beans used in Solle Coffee are mixed.

Solle uses a high-pressure steam Italian coffee pot to make it thick with coffee oil and taste strong and drunky. the fancy coffee, Caconcio and creamy latte made by Solle are naturally extraordinary.

On the wall in front of the door is the mural of coffee bean picking specially painted by the boss, spreading the joy of labor during the bumper harvest to the whole room.

Mr. Wang, a consultant in charge of day-to-day management, told me that Sorel Coffee was opened by Ye Huide, chairman of Taiwan Longfeng Group and a coffee lover. He hopes to have a comfortable and pure place with high-quality coffee to sit with a few friends when he retires a little older.

SOLE COFFEE means O SOLE MIO (my sun) in Italian, because, "Coffee, like gold, brings a kind of noble and luxurious honor."

Solly also sells coffee beans, which are subcontracted by special Soli Packers and placed on the shelves facing the concession in the store.

There are also rows of distinctive coffee utensils to explain to you the mysteries of the coffee world, and there are coffee beans in bottles at the entrance. The three exquisitely printed pamphlets are not about Soren Coffee, but about "Coffee Journey", "Coffee proposal" and "Coffee Life Master". As the name implies, they all introduce coffee knowledge and coffee culture, teaching you how to brew good coffee.

0