Full-bodied Alexander Coffee Coffee making
Alexandria coffee is full-bodied and exciting. Compared with Alexandria cocktails, Alexander Coffee is as famous as Alexander Coffee, and it does not cause alcoholism.
When it comes to drinks named after Alexander, the first thing that comes to mind is a famous cocktail made of brandy, cocoa liqueur and whipped cream. Edward VII, who began to rule England in 1863, married Alexandra, the eldest daughter of the King of Denmark, when he was crown prince. Alexandria cocktail, as a wedding anniversary cocktail dedicated to Alexandra by the crown prince, quickly became famous all over the world. Originally, the cocktail was named after the princess, called "Alexandra", and unwittingly evolved into "Alexander". Because it is dedicated to the princess, so the cocktail with cream sweet, for the woman in love is of course just right, rich and soft. In the movie Wine and Rose every Day, the protagonist played by Jack Ramon persuades his wife, who does not drink, to drink Alexander, who suffers from alcoholism. So although the wine is good, you can't drink too much.
Raw materials:
Coffee-120ml
Chocolate cream-0.5 oz.
Cream-moderate amount
Chocolate peel-right amount
To make this coffee, first of all, pour the coffee and chocolate paste into the cup and stir well. After the chocolate cream is fully mixed with the coffee, pour it into the cup, squeeze a layer of whipped cream and sprinkle with chocolate chips.
Chocolate has a unique flavor and has always been a good companion of coffee, but here it seems to be as important as coffee. But people who are very concerned about their figure need to be reminded that cocoa products are high in calories, so be sure to use a good amount of chocolate cream when adding chocolate cream.
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