Is the coffee we drink just coffee?
Is the coffee we drink just coffee? Literally, yes; but in a deeper sense, the answer is no. Let me explain.
When I write this article, there must be a lot of people drinking ordinary instant coffee at home. This instant coffee may have been bought from the supermarket with esoteric words on the package to make you believe that there are really 46 coffee beans in it. It got me lost in thought. Do we all think that coffee is just coffee and doesn't mean more? If you are like me, you will be aware of this problem and start to study it. In the process of research, you will find that there are better, more unique taste, higher quality coffee. With the deepening of research, you will eventually enter the field of "boutique coffee".
Coffee is very important to all of us, but we know very little about it. For example, did you know that there are more varieties of coffee than apples? Even for apples, when you make apple pie, do you know what kind of apples you sell in the supermarket? You may know that you want to buy a cyan apple. Bright sour taste will make the apple pie taste better and taste better. But it's not just green apples that are sold in the supermarket, are they?
The kinds of apples we often buy are Red Fuji, Banana Apple, Gala Apple and so on. You may be able to tell which ones suit your taste. Why not put this way of selecting apples on the coffee? From a technical point of view, only a small part of all the coffee produced in the world can be called "boutique coffee", but its output is enough to meet the daily needs of coffee shops around the world. Now you may be thinking, "what on earth is' boutique coffee'?" What does it have to do with Apple? "
"boutique coffee" especially refers to high-quality coffee. It ensures that everyone can get freshly picked, processed and roasted coffee from the plantation. The Coffee quality Supervision Committee (Coffee Quality Grader) will rate all coffees out of 100. All those with more than 80 points can be called "boutique coffee" because of the excellent quality and taste of the coffee.
If you want to taste all the high quality coffee, you must remember each unique coffee taste. That's why we pursue "boutique coffee" and want everyone to get their own coffee that really suits them. That's why an apple is not just an apple, but coffee is more than coffee, isn't it?
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Ideal extraction of individual coffee beans and reasonable adjustment of coffee extraction method
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