Coffee review

Ethiopian peach coffee [Nekisse N2 L12 Ethiopia]

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Nekisse N2 L12 Ethiopia named the coffee after Nectar from Shakisso in 2009, meaning it has the same flavor as nectar from the town of Shachiso in Hidamo province, Ethiopia. Nekisse is characterized by a creamy and smooth taste, a strong berry sauce, and some batches even have mixed flavors of citrus and a variety of tropical fruits. Although at first,

Nekisse N2 L12 Ethiopia

In 2009, the coffee was named after Nectar from Shakisso, meaning that it had a flavor similar to nectar from Shakisso town, Hidamo province, Ethiopia. Nekisse is characterised by a creamy smooth palate with intense berry jam and some batches even have a blend of citrus and tropical fruit flavours. Although originally grown in Shakisso, Nekisse was later grown in Wellega and Sidama, retaining only the name. We feel that Nekisse has retained its original nectar and berry flavor at Sidamo, which sets it apart from all other coffees from Ethiopia.

Origin: Ethiopia, Wellega and Sidama.

Altitude: 1750 - 2000m

Treatment: Sunlight

Flavor characteristics: Clean palate, peach, berry, passion fruit, cream, milk chocolate flavor.

Cup score:96

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