Round beans for coffee

On the coffee fruit we usually see, there are two semicircular seeds, and most of the raw beans are flat beans. As the name implies, one bean is round on one side and flat on the other, and some people call it mother beans. When we talk about round beans today, some people call them male beans, but of course there are no male and female beans. A round bean is a whole bean that is round and has no flat surface like a flat bean. A coffee fruit will contain two seeds, the plane leaning against each other. The round bean is formed because one of the two seeds is born young, and the other one that is not squeezed grows into a round bean. Nowadays, many sellers in the world buy and sell randomly under the sign that round beans are scarce, raising the price of round beans. If it is a little more expensive, it is also because of manual selection, but if it is outrageous, it is pure hype. Round beans are not very special, or just because of some genetic changes and other small changes, it is a bit like a peanut shell, sometimes there are two peanuts, sometimes there are three peanuts, and there are some of these beans on every tree, nothing special. These round beans are selected to make the beans appear more uniform visually, and they can also be sold separately.

China Coffee Trading Network: www.gafei.com