"Bean male and female" who can explain clearly?

Male bean is a variety of coffee beans, which mainly refers to Peaberry or caracoli, also known as small round beans. And gongdou is just a common name in Chinese. Male beans can be said to be a kind of error and fallacy in animal theory, and there are two causes: one is that coffee is damaged by insects before setting fruit, and it may also be due to the influence of factors such as excessive drought, lack of rain or nutritional imbalance in coffee trees. In addition, a real coffee bean growing at the end of the branches of a coffee tree is also likely to have this kind of weather.

How to distinguish the male or female of coffee beans? The way is very simple, the original has nothing to do with the appearance of coffee beans. After peeling off the peel and pulp, the coffee raw bean is supposed to have been divided into two parts, just like a split peach. This kind of coffee is the mother coffee. If it is round, it is called public coffee. I heard that public coffee tastes good, but because the quantity is so small, only one coffee bean in 100 coffee beans is male. This is one of the more tasteless coffee knowledge.

As usual, coffee growers are not particularly singled out to sell, and this kind of difference assumes that it is really difficult to create if you do not go to the production site to fight or fight. Every May is the weakening period of Brazilian coffee, and it is actually the right time to practice and understand the gender of coffee. As the saying goes, scarcity is the most expensive thing, although coffee is more expensive than the public. What is "public bean coffee"? Shen Nianzu, who has studied coffee deeply for many years, says that in normal coffee trees, when the fruit is young, there is no distinction between the male and the female. Only by plucking away the fruit can you see the shape of the beans inside. The round ones are the male beans and the flat ones are the mother beans. Male beans are called Peaberry in English and small round beans in Chinese. Only 5% of the beans in a coffee tree are male beans and the rest are female beans.

Male beans are called Peaberry in English and round beans in Chinese. In a coffee tree, only 5% are male beans and the rest are female beans. In fact, male beans are deformities that occur during the birth of coffee beans. Usually coffee beans have two slices of beans, but they only need one piece of beans, which is also known as a single bean. A piece of beans attracts more nutrients. Coffee beans have a relatively large reputation, shape and particles. Coffee continues to smell sweet when it is boiled, and the quantity is less, so it is also known as sleepy coffee. They are all popular products for foreign brands to join the market.

However, because the quantity is too small, only a few of the 100 coffee beans are male beans. As usual, coffee growers don't pick out extra coffee farmers to sell, and this difference is really hard to find if you don't go to the building site to directly attack or build troops. Of course, there are individual businesses that sell public beans. But as the saying goes, things are rare and expensive, and of course coffee is more expensive than beans.

The male bean is slightly smaller in size and shaped like a jujube. The size of the mother bean is larger than that of the male bean, and its appearance is half jujube-shaped. Mother bean coffee taste slightly bitter, sour, coffee taste heavy, need to touch friends or milk to drink. Public beans taste mellow, not sour taste, like the taste of black coffee, public beans are the most appropriate. In a coffee tree, public beans account for only 5-10% of the total production.

Male bean coffee is selected from the alienated coffee beans one by one in the wild. Most of the coffee powder sold in the market is an inclusion of male and female beans.

The correct words are "flat bean Flat Beans" and "round bean Peaberry". Under normal circumstances, there are two flat beans (seeds) in a coffee berry, but in most cases the seeds are not broken, but a round bean with broken oval particles appears. Generally speaking, the production quantity of round beans is about 50% of that of flat beans.

At present, coffee chains have peaberry beans on the market, and the more famous example is Kona coffee beans, which is a kind of Kona coffee beans grown in Hawaii. About 5% of the beans are peabry type. In addition, about 5% to 10% of the fruits of Tanzanian coffee Tanzania Peaberry also have the peaberry type, not to mention the extra small size of beans.