The best coffee in Bali "Golden Coffee" in Bali

Bought from Bali a lot of equipment, I will write in one by one, the first most worth mentioning is still Bali coffee. Generally speaking, Indonesia coffee has an earthy and herbal flavor, and its consistency is among the highest in the country. We will go to the Golden Rabbit Gold Coffee Factory on all sides of Jimbaran. This is the big signboard we saw when we first entered the door.

Then someone specifically introduced us to the origin of coffee and coffee knowledge. Let me start with the origin of cat shit coffee!

Coffee trees are growing on the Indonesian island of Sumatra. For centuries, the inhabitants of the island have been collecting coffee beans to make a living. However, in recent years, whenever coffee is about to mature, islanders 'distress has also come. This is because an animal called the palm cat has initially survived and thrived on the island. Palm cats love coffee cherries, and they climb trees better than humans, often eating the riskiest, reddest cherries long before they are picked.

As a result of the palm cat raids, the islanders 'coffee profits were greatly reduced. For this reason, the inhabitants of the island hate this mutual aid opponent very much. Every time they come to the childish integrity of coffee, they will drive out palm cats in their faces, and then attack and kill them in a big way. People want to guarantee coffee harvests by exterminating palm cats. Hunger and mayhem combined to produce more palm cats, and people actually reached the coffee monopoly target.

Coffee cherries grow on tall coffee trees. People have to climb trees to pick coffee, so it's a very hard job. One day, a lazy man who didn't want to climb trees suddenly found that there were always a lot of undigested coffee beans in the excrement of those palm cats that he stepped on. It turns out that palm cats are only in love with sweet coffee fruits, but the coffee beans in the fruits are exhausted due to helpless digestion. So the group secretly collected the coffee beans secreted by the palm cat. The collected coffee beans were sold to a coffee dealer.

Unexpectedly, the businessman had a deep study of coffee. When he smelled the coffee, he immediately felt that the coffee was as ordinary as non-coffee. When he chewed the coffee, he was even more speechless. Because this coffee not only had a syrupy viscosity, but also a chocolate-like viscosity, it was fragrant and smooth after being imported. It was wonderful. He had never drunk coffee with such a pleasant index.

He put down his cup and immediately went to the coffee seller and asked where the coffee came from. Therefore, this person could not help but tell the origin of these coffee beans. After hearing this, the coffee merchant unconsciously felt infected by the God of Creation. He believed that the method of fermenting coffee could only ferment mediocre coffee, and the palm cat's digestive system would actually breed extraordinary fermentation processes for coffee, making the very ordinary coffee beans reborn and become the world's most famous products. After sighing, he began to pay a high price to the islanders to buy this palm cat coffee.

It was only then that the Islanders stopped fighting Palm Cats. They carry baskets and dig into palm cat droppings. Every day, their biggest hope is that a few palm cats will eat coffee berries and then exude more attractive palm cat coffee beans. Because a pound of palm cat coffee can sell for $300, its value far exceeds blue mountain, conner and other brand-name coffee, has become famous; indeed difficult to vice the world's most humble coffee.

But the funny thing is that it is precisely because of the islanders 'indiscriminate killing that the number of palm cats on the island has not decreased, and the number of palm cats limits the amount of palm cat coffee made, which makes people regret it. Palm cat coffee story secret people, we always have to be open-minded a kind of love and friendliness, remember to throw in each of the "coffee" are distributed to others, when we leave opportunities for others, equal to us planted hope.

After finishing the origin of cat feces coffee, let's talk about the golden rabbit coffee I bought. The brewed golden rabbit coffee is also very fine and exquisite. Indonesia is famous for its mantenin and java coffee, but many people don't know that bali itself makes coffee. Bali coffee trees grow mostly in the north central 1000-2000 meters above sea level on the mountains, due to the region cool and foggy, is the right coffee tree growth, Bali "golden coffee" came into being, an average of 8000 tons a year to build.

In Nusa Dua, there is a Chinese-owned Golden Rabbit Gold Coffee Factory. The elderly owner shows that Bali coffee tastes neither sour nor astringent, but rather sweet and bitter. It can be grown once or twice a year, or in late September and March. Every time the coffee fruit is weak, the local people will harvest it with domestication, and then develop the process of drying, picking and roasting.

It is understood that the picked coffee fruit should be exposed to sunlight for about 2 weeks, followed by wild screening work, workers will sift out coffee color, cyan, moth and smelly coffee beans to avoid sour taste, then develop roasting tasks, usually at 350 degrees for an hour and a half, and then placed indoors to dissipate heat, and then coffee beans can be packaged or ground into coffee powder for sale.

The boss showed that it is best to put the freshly ground coffee powder for 2 days, and then brew it after the chemical replacement of the coffee powder and the atmosphere, and the taste is better.

Bali's "golden coffee" is fine ground coffee, boiled coffee grounds are more, like Middle Eastern coffee, do not love too much coffee residue, it is best to use a finer filter paper filter.