The Historical Origin of hand-made Coffee introduction to the correct method of making and drinking hand-made Coffee
Not long ago, I saw a Weibo post about Starbucks serving hand-made coffee. I happened to go to Blue Harbor for a stroll, and by the way, I saw how such a chain of coffee shops perform traditional hand-made coffee. Although Starbucks hand-brewed coffee is amazing, in my words, hand-brewed coffee is a lazy way for lazy people to enjoy life. Why do you say that? A person who often drinks coffee by hand does not hold a timer every time, but enjoys the pleasure of pouring coffee on the funnel in the early morning with a kettle.
A good cup of coffee teaches you about "slow refinement". When the heat of the water from the small-mouth pot fills the room with the rhythm of the hand, it makes people feel like a drifting illusion, as if seeing the body gradually clear in the haze of life. Next, I would like to introduce you to the method of hand-brewing coffee, which is very simple, but whether you can make a cup of coffee that makes you satisfied still needs to be tried, and whether you can experience the fun of it will only be known when you try.
The required equipment
Hand-brewed coffee originated in France and later spread to Japan, where it was widely used. Therefore, most of the hand-brewed coffee utensils on the market are made in Japan.
1. Filter cup
There are three kinds of filter cups: filter paper cup, cloth filter cup and filter mesh cup.
Infiltration speed: filter cup > filter paper cup > cloth filter cup
Flavor: filter cup > filter paper cup > cloth filter cup
Hierarchical sense: filter cup > filter paper cup > cloth filter cup
Cleanliness: cloth filter cup > filter paper cup > filter cup
Alcohol: cloth filter cup > filter cup > filter paper cup
You can choose which kind of filter cup you prefer, and most of the handcups I've seen will choose filter mesh or filter paper.
two。 Hand punch pot
There are three kinds of hand pots: court pots, thermometer pots, stainless steel pots.
Water output: Imperial pot
- Prev
A necessary tool for making hand-made coffee the kitchen scale
Once posted a blog about making hand-brewed coffee with the help of platform scales, many friends commented that it was accurate, good methods, such as chemistry, etc., in fact, this is not my initiative, but the practice of many European and American coffee shops, because it is easier for baristas to standardize, as a commodity, standardization is very necessary, just imagine if you go to the same store twice and ask for the same coffee
- Next
What do you need to make coffee?
There are always some classmates who ask, what kind of equipment should I choose? I think I should actually ask myself what kind of coffee I want to drink first. According to a book, coffee is divided into drip coffee and espresso coffee. Usually we drink, for example: Brazilian coffee is a single item; latte, cappuccino is Italian. In terms of cost: making drip coffee at home is cheaper than making espresso. drip coffee
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