An interpretation of the rumored origin of Kopi Luwak and Kopi Luwak
Kopi Luwak is so famous that people only know that it is made from the feces excreted by cats. I can't help but wonder why people are so tasteful. let's understand the origin of Kopi Luwak.
Civet coffee, which is commonly known as Kopi Luwak, is a kind of wild animal called civet in Indonesia, because it takes ripe coffee fruit as its staple food, and the coffee fruit is not easily digested after it is ingested. After fermentation in the stomach, it is excreted out of the body. People will wash, dry and stir-fry the undigested coffee fruit on their toes, and then make the world-famous Kopi Luwak. This is a very expensive coffee and the production is limited. Although many people also catch some civets for home breeding, there are some differences between the coffee produced and those produced by wild civets, and demand is also in short supply.
Because the scarcity of quantity itself is a rare commodity, the price of Kopi Luwak is very expensive, most of the time it is directly specially for some royal use, and the price in the market is also very high. In Bali, a cup costs 150RMB RMB; in the UK, a cup sells for 500RMB RMB. There are also different opinions on the taste of Kopi Luwak. Some people think that it is a rare delicacy in the world and the best in coffee, but some related coffee organizations think that it is difficult to swallow, just taking advantage of the novel sales psychology of the public.
As an editor, I never had the chance to try this expensive Kopi Luwak, but if I really put it in front of my eyes, I guess I don't have the courage to try it, maybe coffee fans will be desperate.
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