How to use the proportion of the American drip filter coffee pot the coffee powder of the coffee pot is grinded
American coffee drip filter
Principle: hot water is driven by a little force, and coffee essence is released by stewing.
Suitable for coffee: coffee roasted in medium or deep depth.
Degree of grinding: finer than granulated sugar and thicker than powder.
Tip: American coffee makers are popular on the market, with all kinds of brands, but their functions are more or less the same.
When buying, you can first consider the size of the need, there are 2 Murray 4 people, 4 Murray 6 people need to buy.
Source: Internet
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Principle of siphon pot coffee powder thick and thin siphon pot filter cloth cleaning siphon pot what kind of coffee is suitable for brewing
Different coffee utensils grind different sizes of coffee powder siphon coffee brewing utensils such as: Belgian royal coffee brewer, siphon pot also known as TCA principle: using the siphon principle, the boiling hot water is washed onto the coffee powder and stewed to produce the original flavor of the coffee. Suitable for coffee: slightly sour, medium-mellow coffee grindability: slightly thicker than powder, close to fine granulated sugar Tips: the work of each siphon pot
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The coarse and fine grinding degree and usage of coffee powder suitable for Italian household automatic and semi-automatic coffee machine
Mocha pot principle: coffee is extracted with high temperature steam. Suitable for coffee: deep-roasted espresso grindability: between granulated sugar and powder Tip: as long as you use it correctly, there is little chance of failure in making coffee in a mocha pot. Basically add the coffee to the top of the halogen cup, but press it gently. There should be some space at the top of the halogen cup, because the coffee is
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