Is there any recommended coffee bean Taobao store? Coffee beans in Taobao Shop

There are few kinds of beans, and the classification is traditional, but the source of raw beans is good, the quality is stable, the technology is good, and the price ~ ~ it is even better if you add flavor and origin description. If it is a boutique coffee shop, I recommend using the coffee shop in Guangzhou.

In pursuit of Japanese style, the recommendation of Shanghai Lao Yuan is Ka Lu Meng. His family started early, has a wide range of beans, a wide variety, a large quantity, Jingpu mixed, and the price is good. I think I am enlightened by Lao Yuan, and the feeling of drinking Huangman and Blue Mountain for the first time is still unforgettable, Japanese baking. They played very well. It turned out that I had seen their bakery. There were too many machines and a little miscellaneous. I don't know what's going on now. I haven't drunk their beans for a long time. At that time, I experienced pseudo-Niang's Japanese baking. I can drink the beans in half an hour, or moderate baking! It tastes good. It's amazing.

A small amount of boutique pie, I recommend Shanghai Mingqian, Qingdao fisher, Hangzhou HB, Jiaxing Laojiang (European roaster) Mingqian's promotion of Chinese national coffee makes me like it very much.

In the coffee shop in Guangzhou, a lot of my baking knowledge comes from him. He neither pursues Europe and the United States nor does it in Japanese style. Respect and find his own feelings! I think his beans are really suitable for hand flushing! I can play many kinds of hand flushing tricks with his beans, no matter what basin volcanic cones. The price is also good, many kinds, good attitude!

Fisher was originally a highland for domestic information about overseas coffee. In fact, it's not that I can't read English, but I'm too lazy to read it. Now there is a group, go less, his blending experience is relatively rich, the elements of boutique coffee should also be done very well, you can feel the charm of Dage, but the premise is that there is a comparison (the same beans, similar baking degree) and that they have more matching experience and like to advertise the competition formula and so on, this is really worth being proud of, although in my opinion, the competition beans, up to the standard, focus on understanding! But this time WBC, it doesn't seem to be the case.

Brother Jiang is more successful as a coffee culture promoter than a coffee bean merchant. Billie has a bad reputation, but the level of Taiwan compatriots should not be underestimated. Douyuan is very good, and the price is very different. In the past, he always roasted too shallow, but now he is not bad!

Their Indonesian department is really good, how many fashionable beans are obtained from his home.

HB home, his equipment does not disappear to say more, famous, but the boutique is not much, now focus on batch, the price is right, good entry

There is also micro-baking, which is the main channel for me to catch up with fashion. Basically, some of the most popular beans in the European and American markets can be obtained soon. The roasting is shallow, the Australian style is good, and the price is good. I even doubt their financial situation. I even have a good understanding of the spirit of boutique coffee. Drinking is learning!

Shanghai Li Pei Mitty, I have to say that the Taiwanese are ahead of us. The shallow baking in his family is worth appreciating, but the price is on the high side. In fact, the first few now famous coffee makers in Taiwan were originally collaborators, but later they opened branches and scattered leaves. His family can ask him to bring some coffee from other bakeries in Taiwan, but only if there is a good relationship and you must know more about the Taiwan market. For example, I got Simon Xie's product from him, shallow baked pervert, very difficult to do, very delicious!

In addition, recommend several second-line private baking, Haiming originally in the BCC is the god, Douyuan superb, but the quantity is small, it turns out that he is the organizer of many group purchases, but also the introduction of the roaster manually connected to the computer temperature recorder technology, baking style, relatively mellow ~ ~ I drank a lot of special coffee beans in his house, such as the real Yaoke, Crystal Mountain, St. Helena, and Kashi.