Boutique Coffee-Columbia Premium Coffee beans introduce the characteristics of Colombian Coffee
Colombian coffee is grown in the Andes between 4200 and 6000 feet above sea level. With large light green beans and a beautiful oval shape, Excelso is Colombia's top coffee and has a more round taste than Supremoe. It is roasted in medium and deep depth to bring a caramel-like aroma with a mild taste. It also has the sweet aroma of caramel, medium consistency, round and smooth taste, such as the light, bright and sour taste of French rose wine.
Alcohol thickness: ☆☆☆
Acidity: ☆☆☆
Degree of balance: ☆
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Jamaica Blue Mountain Coffee introduces the King's Coffee, the characteristics of Blue Mountain Coffee, the flavor of Blue Mountain Coffee
Jamaica Blue Mountain is the most famous and expensive coffee in the world. It has all the characteristics of coffee. Its taste is mellow and rich, its acidity is moderate and perfect, it is refreshing and elegant. Very smooth and refreshing, mellow, for the best coffee, it is known as the king's coffee. Like Rolls-Royce cars and Stradiva violins, when something gets the best in the world
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An introduction to the Coffee Culture in Asia-- the unique Coffee Culture of Vietnam
Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own coffee culture. The flavor of Vietnamese coffee lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an ancient printed glass cup, like an hourglass.
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