Where can I buy cheap coffee or coffee beans? Coffee beans from Vivetnam Fruit producing area in Guatemala

If you prefer not to spend too much money, learning to pick coffee beans is the first and most important step. To make a good cup of coffee, in addition to its own technology, the most important thing is how to choose the best coffee beans and how to better preserve them.

Here, I want to make a few small suggestions, when buying coffee, it is best to buy coffee beans instead of ground coffee powder, although in essence they are the same, but the actual situation is that ground coffee powder is very easy to oxidize, it is very difficult to be preserved, even if those coffee powder that looks like it can be preserved for a long time, in fact, it is added with a lot of preservatives, which will greatly affect the taste of coffee later brewed, so, If you want to make a good cup of coffee, the best and most correct way is to grind coffee on the spot before brewing coffee, so as to maintain the aroma and taste of coffee to the greatest extent, the average coffee beans can be stored for about a month, but if it is coffee powder, it should not exceed five days at most.

Guatemala

Country: Guatemala

Grade: SHB

Production area: Vivetnam fruit

Baking Degree: Medium Deep Baking

Treatment method: washing

Breeds: Kadura, Kaduai, Bourbon

Soil: Volcanic soil

Flavor: Nutty, dark chocolate, tobacco

Guatemala, known for its highland terrain, has a unique flavor of high-altitude hard beans that perform well in a wide range of coffee producing areas and produce outstanding high-quality coffee. Guatemala coffee has rich flavor changes and strong acidity, sometimes you can feel some spice changes, medium to full consistency, high complexity, is the best representative of complex style. From simple sweet and delicious coffee to complex coffee with spicy flavor to extremely refreshing high-acid coffee, beans can be found in Guatemala.