The practice of caramel macchiato coffee, the origin of macchiato

Caramel macchiato

(popular drinks)

Editing

Caramel macchiato (English: Caramel Macchiato) is a drink made by adding espresso, vanilla and pure caramel to hot milk, blending three different flavors. Macchiato in Italian, meaning "imprint" and "printing and dyeing", and the Chinese transliteration of "Macchiato". "Caramel" means caramel. Caramel macchiato means "sweet mark".

Chinese name

Caramel macchiato

Foreign name

Caramel Macchiato

Attributive nature

Coffee

Imply meaning

A sweet imprint

Pinyin

Jiaoot á Ngm / Q í du

Italian

Macchiato

Caramel macchiato (English: Caramel Macchiato) is a drink made by adding espresso, vanilla and pure caramel to hot milk, blending three different flavors. Macchiato in Italian, meaning "imprint" and "printing and dyeing", and the Chinese transliteration of "Macchiato". "Caramel" means caramel. Caramel macchiato means "sweet mark".

Main material

Fine sugar 40 grams light cream 100 grams black coffee 70 ml milk 70 ml caramel syrup 2 tablespoons

Ingredient

Caramel syrup 1 tablespoon caramel macchiato flower bag

Some people can't get rid of espresso, which is usually thick and bitter with soy sauce, fancy coffee or add foam or syrup to add delicacy. Fancy coffee on the table in addition to the flavor is to enjoy the beautiful patterns, hot coffee often use porcelain cups, there are two ways to make patterns on the surface: caramel on the milk foam drawing and flower drawing, the former is easier to practice first.

The macchiato in the name of caramel macchiato refers to the contamination of milk foam by:

Pour one portion of 1.espresso into the bottom of the cup and stir well with half an ounce of syrup.

two。 Fill the cup with a few spoons of hot foam.

3. Put caramel in a squeeze bottle and draw patterns on the foam.