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1. Blue Mountain Coffee refers to coffee brewed from coffee beans from the Blue Mountains of Jamaica. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the eastern part of the island of Jamaica, hence its name because it is surrounded by the Caribbean Sea. On clear days, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea. The highest peak of the Blue Mountains, which is 2256 meters above sea level, is the highest peak in the Caribbean and a famous tourist attraction. Located in the coffee belt, with fertile volcanic soil, fresh air, no pollution, humid climate, foggy and rainy all the year round (the average precipitation is 1980 mm, the temperature is around 27 degrees), this climate has created the world-famous Jamaican Blue Mountain Coffee and the second most expensive coffee in the world. This kind of coffee has the characteristics of all good coffee, not only full-bodied and mellow, but also because of the perfect combination of sweet, sour and bitter coffee, it has no bitter taste at all, only a moderate and perfect sour taste.

2. Blue Mountain Coffee perfectly matches the sour, bitter, sweet and mellow taste together to form a strong and attractive elegant flavor, which is unmatched by other coffee. In addition, Blue Mountain Coffee has the functions of refreshing and awakening, strengthening muscles and bones, appetizing staple food, eliminating fat and accumulation, promoting orifice and dehumidification, activating blood circulation and removing blood stasis, extinguishing wind and relieving spasm, joyful color, lung and asthma. The above can not be compared with ordinary coffee, so Blue Mountain Coffee can be said to be the best coffee.

Because the flavor of Blue Mountain Coffee is rich, balanced, fruity and sour, it can meet all kinds of needs of people. In addition, the flavor of high-quality fresh Blue Mountain coffee is particularly long-lasting, as drinkers say-endless aftertaste.

Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet, mellow and other flavors of coffee to form a strong and attractive elegant flavor, which is unmatched by other coffee. People who love Blue Mountain Coffee say: "it is a 'coffee beauty' that combines all the advantages of good coffee." Jim, general manager of Pitt, which is famous for its coffee and tea business in the United States, said of Blue Mountain Coffee: "it tastes fragrant, smooth and mellow, and it makes me feel as precious as a gem. It is precisely because the taste of Blue Mountain coffee is moderate and perfect, so Blue Mountain coffee is generally drunk in the form of black coffee. "

Blue Mountain Coffee is grown in the 2100-meter-high Blue Mountain Mountains across Jamaica, where the cool, foggy, frequent rainfall and rich land Rain Water blend provides a unique ideal place for coffee growth. Because of this, the aroma of Blue Mountain Coffee produced here is very rich, balanced and fruity. Many people know that the real Blue Mountain Coffee is one of the best grown coffee in the world, and it is the most expensive coffee in the world. The instant coffee that most people drink today was invented in 1901 by Goh Kato, a Japanese-American living in Chicago. As instant coffee has gone through the process of dehydration, there are various aromas of roasted coffee. Although instant coffee has been made up after processing, it still has a certain loss. For example, aldehydes, ketones, alcohols, acids, oils, ethers, etc., coffee aroma components of the original more than 200, then instant coffee will lose a lot. It is important to know that the flavor of high-quality fresh Blue Mountain coffee is very long-lasting and has a long aftertaste. The luxury experience it brings to people's taste buds is unmatched by ordinary instant coffee.

1. What is Blue Mountain Coffee? The Jamaican government has a very strict definition of Blue Mountain coffee: it must be grown in the Blue Mountain area of the Jamaica Coffee Authority (The Coffee Industry Board), processed by a government-authorized processing plant and certified by the government. Among them, for more than a dozen areas designated as very specific areas in the Blue Mountains of Jamaica, there are only six government-designated processing (roasting) plants for Blue Mountain Coffee. The Blue Mountains stretch northeast of Kingston, the capital of the Caribbean island nation of Jamaica. The island of Jamaica is surrounded by the Caribbean Sea, when the sun shines brightly on the sea, and the distant mountains are shrouded in an ethereal blue atmosphere due to the refraction of the azure sea. It is said that the origin of the name Blue Mountain is that the British soldiers who had arrived in Jamaica could not help exclaiming, "look, the blue mountain!" when they saw the blue light shining on the peak. This is the Blue Mountain. The elevation of the peaks of the Blue Mountains.