What's the difference between a latte and a mocha? latte? mocha?
Cafe Latte
Is another change in Italian coffee, brewing steps are the same, except that the proportion of coffee, milk, milk foam is slightly different, latte coffee than cappuccino twice the proportion of milk, that is, the proportion of coffee, milk, milk foam at 1:2:1.
Mocha
Originally refers to the origin of Ethiopian coffee beans, beans small and strong flavor, strong sour and mellow taste. Now it generally refers to a coffee drink invented by Mexicans from the origin of chocolate-a drink made by adding chocolate to a latte. These two things are a wonderful combination, and their fragrances complement each other as never before.
Cappuccino coffee
In a five-cent cup of espresso, pour in the hot milk that has been foamed until it is eight minutes full, then pour in the foam. Finally, you can sprinkle a little cinnamon or chocolate powder according to your personal preference, which is extremely fragrant and soft. After this series of processed coffee, the color looks like a cappuccino monk covered with a turban on a dark brown coat, hence the name caffeine.
Do you know the difference between a latte and a mocha in coffee? Which do you like better?! A friend gave me a bag of mocha coffee, which tasted good. Later, I found out that there are many kinds of coffee, but latte and mocha are the most popular. Do you know the difference between latte and mocha? The editor of the World Factory Network is here to tell you the difference between the two.
The most important difference between latte and mocha is the different proportion of coffee + milk + milk foam. In taste, latte is coffee-flavored milk, while mocha coffee is stronger with chocolate aroma. This is also why many friends prefer mocha coffee. After understanding the difference between latte and mocha, is it not clear what is the difference between the two recipes? The following editor of the World Factory Network will talk about the difference between lattes and mochas. Cappuccino and latte belong to "Milk Coffee". The main difference is the proportion of espresso, milk and milk foam.
The proportion of espresso, hot milk and milk foam: according to the traditional method, if you make a cappuccino, the amount of espresso, hot milk and milk should be the same (1:1:1), while if you make a latte, hot milk has more weight (1:2:1).
And the coffee cups are obviously different. Cappuccino, usually use short and wide porcelain cups, drink lattes should use higher glasses.
When it comes to the essential difference, I don't think so, because it's all a mixture of milk and coffee, but the proportion is different. Cappuccino and latte feel very similar.
Cappuccino is a change of Italian coffee, that is, in strong coffee, pour in steamed milk, coffee and milk at 1:1, the color of the coffee is like the cappuccino church monk's turban over a dark brown coat, hence the name caffeine. The traditional cappuccino is 1/3 espresso, 1/3 steamed milk and 1/3 foamed milk.
The ratio of coffee to milk in the latte is 1:8:1, so it can be said to be a burden-free cup of coffee, can drink the warmth of milk, like a cup of milk coffee, but drink milk with coffee flavor.
Mocha is diluted with a lot of milk, is a deformation of coffee, can be said to be the most fancy kind of espresso, which can add cinnamon, cocoa powder, is no longer a simple coffee, less foam than a latte, replaced by milk, whipped cream and chocolate.
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