Buy coffee beans, cat shit, coffee beans, coffee beans, where to buy boutique coffee like shit coffee

Open Categories: Coffee Luxury Fashion Lifestyle Drinks

Cat poop coffee is produced in Indonesia and is one of the most expensive coffees in the world. Cat poop coffee is just another name, its official name is Kopi Luwak, Kopi means "coffee" in Indonesian, Luwak is a wild animal called civet. Cat poop coffee brewed coffee consistency comparable to syrup, aroma "exclusive", mouth will also leave a touch of mint cool. The production of cat feces coffee is very small, which is why it is particularly expensive. It is even less available in the places where it is sold. The amount of civet coffee is extremely rare, and the global annual production does not exceed 400 kg. At the 2012 world expo, indonesia's pavilion showcased cat poop coffee, which costs $168 for a four-ounce cup. The aroma of cat poop coffee is easier to lose than regular coffee.

edit summary

Encyclopedia helps you raise your posture

civet coffee

One of the most expensive coffees in the world costs $168 for a four-ounce cup.

Made from Indonesian coconut cat feces, low yield, global annual production no more than 400 kg

Polarization of expert attitudes Some people think it is the best in the world, some people think it is difficult to swallow stinky coffee

science +

2015-12-29

Cat poop coffee: how is it counterattacked in the South China market?

Source: Shopkeeper Guide

civet coffee

With the third coffee culture wave sweeping the world, the number of coffee chains in Chinese cities is exploding. Cat poop coffee is also gradually entering the Chinese market. [Detail]

2015-12-28

Cat poop coffee: reverse attack into bright spot coffee market ushered in a new rival Source: China News Network

edit information module

Chinese Name: Civet Coffee Foreign Name: Kopi Luwak

Cat poop coffee preservative: No

Features: The world's most expensive coffee opening hours: 09:00~23:00;

Location: Wuxi Address: No.1, Building 7, Jiaohe Pedestrian Street, Yixing City, Yixing City, Jiangsu Province

Category: Gourmet Dining

directory

1 summarizes

2 History of development

3 Origin

4 Features

5 Production

manufacturing method

production skills

6 Brewing methods

7 Prices and production

8 Professional terms

9 Methods of production

10 Reviews

11 Hot Events

Cat poop coffee-overview

Cat poop processed into the world's most expensive coffee

Cat poop processed into the world's most expensive coffee album

Cat poop coffee is produced from the feces of Indonesian coconut cats (a kind of civet cat), so it is called "cat poop coffee". This kind of animal mainly feeds on coffee beans. After fermentation in coconut cat stomach, protein is destroyed, short peptides and more free amino acids are produced, the bitter taste of coffee will be reduced, and the feces discharged will be the main raw material. Since coffee beans cannot be digested, they will be excreted. After washing and baking, they become cat feces coffee.

Coffee critic Chris Rubin said,"The bouquet is so rich and intense, and the coffee is incredibly rich, almost syrupy. The thickness and chocolaty texture of it, and lingering on the tongue for a long time, pure aftertaste."

Cat poop coffee is very expensive due to its very rare quantity, and it is sold in very few places, even in Indonesia, where it originates, so it is one of the most expensive coffees in the world. The cat feces coffee sold on the market is mostly artificially raised, and the flavor is different from the most primitive and natural wild cat feces coffee.

Cat poop coffee-History

M.P. Mountanos, the company that first introduced Kopi Luwak coffee to the United States, pointed out that when he first heard about this kind of in vivo fermented coffee, he thought it was a joke in the industry and didn't take it seriously. Later, he saw a special report on Kopi Luwak in National Geographic magazine. It took seven years to find a stable source of supply and began to introduce small quantities into the United States.

Generally speaking, Indonesian coffee has an earthy and herbal flavor, and its consistency is also the highest in all continents, but Kopi Luwak has a stronger earthy flavor and consistency, and its consistency is almost close to syrup. The aroma is very special. If you don't like Indonesian coffee in the first place, you will definitely hate Kopi Luwak. If you prefer the earthy flavor of aged beans, you may love this alternative coffee.

Experts who have tasted Kopi Luwak offer polarized reviews, some likening it to human gourmet coffee. Although it was top-grade coffee, it was a personal preference to be willing to spend thousands of yuan on a cup of cat feces coffee.

Cat poop coffee-origin

civet coffee

Cat poop coffee album

Cat poop coffee is a traditional specialty of some Indonesian islands such as Java, Sumatra, Bali and Sulawesi. [1]

Indonesian civets like to choose the most ripe, sweet, full and juicy coffee fruit from the coffee tree as food. The coffee fruit passes through its digestive system, and only the pulp on the outside of the fruit is digested. The hard coffee beans will be excreted by the Indonesian coconut cat. After this digestion process, coffee beans have changed, unique flavor, taste particularly mellow.

According to the study, the Indonesian civet's digestive system destroys the protein in the coffee beans, which reduces the bitterness of coffee and increases the round taste. [3]

The coffee brand is 100% guaranteed wild kopi luwak, grown on the islands of sumatra, java, and survish, part of indonesia's 13,677 islands. Kopi Luwak brand is the only officially recognized brand by the Indonesian government and is loved by coffee lovers for its unique fruity and long aftertaste.

Cat poop coffee is definitely an international luxury because it is produced by Luwak cats rather than humans, especially wild luwak cats native to Indonesia, which are vegetarians and very rare and precious. Indonesian coffee has a long history background, coffee footprints can be found in almost every corner of the country, mountainous islands, very suitable for its growth, and even wild coffee can often be found all over the forest, which provides convenience for cat feces coffee producers-civet cats.

Cat poop coffee-Features

Coffee beans generally go through the process of fermentation of the shell. Coffee beans are in the intestinal tract of the civet. Special bacteria provide a unique fermentation environment. The flavor becomes unique and especially thick and mellow. Coffee beans fermented by civet intestines are especially thick and fragrant.

Indonesian coffee has earthy and herbal flavours and is the highest consistency in any continent. But "cat poop coffee" has a stronger earthy smell and a consistency closer to syrup, with a very special aroma. After drinking, there will still be a faint mint cool feeling in the mouth, which is the "exclusive taste" that ordinary coffee does not have. After drinking a cup, take a deep breath or take a mouthful of cold water, you can obviously feel a cool sensation from the mouth to the throat, as if you just ate a mint throat lozenge.

Experts say the Indonesian civet has a gland near its sex organs that secretes milky oil, which has long been a precious ingredient in perfume. Even Shakespeare's play King Lear has such a dialogue: "Please give me some civet oil to stimulate my inspiration." Another said: "This coffee is unique, it is a specialty of Indonesia. Drinking it is like finding a diamond in a stone." Because the wild civet is obviously better at picking good coffee fruits, this coffee has a unique character.