Starbucks Coffee Bean Boutique Starbucks Coffee Bean Price Starbucks Coffee Bean Introduction
The region of Guatemala is ideal for coffee cultivation. The annual precipitation is also very sufficient. The alpine area above 1400 meters above sea level and the climate of Guatemala with humidity ratio maintained at 60~70% create a natural environment for cultivating high-quality coffee. The highest grade of Guatemala coffee is SHB ( Strictly Hard bean: Hard coffee bean grown in alpine regions). Coffee is also famous for being branded by region. Antigua and Cobain in Guatemala are good examples. Regional brands (Antigua, Cobain, etc.) are classified through rigorous quality and aroma testing by the Guatemala Coffee Association. Regular coffees that do not pass this classification standard do not mention the name of the production area, but only indicate SHB. This bean belongs to bourbon coffee beans, is one of the varieties of sour strong, mellow taste and slightly wild. Guatemala very hard beans to elegant lively acid, clean and tasteless, distinct layers, as well as green apple sour fragrance, berry fruit fragrance, jasmine flower fragrance, orange peel fragrance, green pepper fragrance, fruit sour feeling, chocolate sweet fragrance, and even the tail rhyme is known for smoky flavor. Fine acidity, mellow aftertaste, mysterious feeling. Suitable for post-hangover release.
In Guatemala, the region known for producing high-quality beans is the country's highest coffee-growing region, the dry climate of the micro-Tenango region. It is located in a rare non-volcanic area in Central America. The mountains are bumpy and the terrain is very dangerous. Although the elevation is nearly 2000 meters, the warm, dry air blowing from the Mexican plains protects coffee trees in this area from frost.
Guatemala Antigua coffee is not only smooth and hard, but also of good quality. It is a perfect combination of acid and sweet. Together with a trace of smoke, it emphasizes its deep depression and mystery. Antigua in particular, its sour, sweet, mellow texture is how perfect coordination, it is not only good quality, but also more intense than other Guatemala coffee flavor, taste richer, tobacco flavor heavier.
Antigua coffee, grown in volcanic areas, prides itself on its rich aromas, with coffee flavours ranging from strong acidity to light acidity.
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Boutique Starbucks Guatemala coffee beans Starbucks Guatemala Antigua
Guatemala is very suitable for growing coffee. The annual precipitation is also very abundant. The alpine areas above 1400 meters above sea level and the climate of Guatemala, where the humidity ratio is 60-70%, have created a natural environment for the cultivation of high-quality coffee. The highest grade of Guatemalan coffee is SHB (Strictly Hard bean: hard coffee beans grown in alpine areas). According to
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Boutique Jamaican Blue Mountain Coffee how much is a box of Jamaican Blue Mountain Coffee
Blue Mountain Coffee refers to coffee brewed from beans from the Blue Mountains of Jamaica. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the east of the island of Jamaica (Jamaica). Because the mountain is surrounded by the Caribbean Sea, whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea.
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